SMART CHICKEN

Roasted Red Pepper And Tomato Organic Soup, Roasted Red Pepper And Tomato

UPC 670433091328 Manufacturer: Tecumseh Poultry, L.L.C. Canned Soup Updated Sep 27, 2026

Per serving (245 GRM, 245 g): 159 calories. Per 100 g: 65 calories, 2.0 g protein, 4.5 g fat.

Label highlights: High in sodium — 28% DV per serving High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 28% DV (high at 20% DV or more)
  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size245 GRM (245g)

Amount per servingCalories
159
% Daily Value*
Total Fat 11g 14%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 39.2mg 13%
Sodium 649mg 28%
Total Carbohydrate 13.0g 5%
Dietary Fiber 1.0g 3%
Total Sugars 4.0g
Protein 5.0g
Vitamin D 0mcg 0%
Calcium 39.2mg 3%
Iron 0.7mg 4%
Potassium 370mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

65 calories in 100 g
Protein2.0 g
Carbohydrates5.3 g
Sugars1.6 g
Dietary fiber0.4 g
Net carbs (carbohydrates minus fiber)4.9g
Fat4.5 g
Saturated fat2.0 g
Trans fat0 g
Cholesterol16 mg
Sodium265 mg
Calcium16 mg
Potassium151 mg
Iron0.3 mg
Vitamin D0 mcg

Where to buy Roasted Red Pepper And Tomato Organic Soup, Roasted Red Pepper And Tomato

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Ingredients

And Organic White Pepper, Calcium Chloride, Citric Acid, Organic Apple Cider Vinegar, Organic Bay Leaf, Organic Black Pepper, Organic Carrot, Organic Celery, Organic Chicken Bone Broth Concentrate, Organic Chicken Bones, Organic Cream, Organic Diced Tomatoes, Organic Garlic Puree, Organic Olive Oil, Organic Onion, Organic Parsley, Organic Potato Flour, Organic Tapioca Starch, Organic Tomato Juice, Organic Tomato Paste, Roasted Organic Red Bell Pepper Puree, Sea Salt, Water

Frequently asked questions

How many calories are in Roasted Red Pepper And Tomato Organic Soup, Roasted Red Pepper And Tomato?

Per 100 g of Roasted Red Pepper And Tomato Organic Soup, Roasted Red Pepper And Tomato there are 65 calories.

How much protein is in Roasted Red Pepper And Tomato Organic Soup, Roasted Red Pepper And Tomato?

Per 100 g of Roasted Red Pepper And Tomato Organic Soup, Roasted Red Pepper And Tomato there are 2.04 g protein.

How many carbohydrates are in Roasted Red Pepper And Tomato Organic Soup, Roasted Red Pepper And Tomato?

Per 100 g of Roasted Red Pepper And Tomato Organic Soup, Roasted Red Pepper And Tomato there are 5.31 g carbohydrates. Of which 1.63 g sugars.

How much sugar is in Roasted Red Pepper And Tomato Organic Soup, Roasted Red Pepper And Tomato?

Per 100 g of Roasted Red Pepper And Tomato Organic Soup, Roasted Red Pepper And Tomato there are 1.63 g sugars.

How much sodium (salt) is in Roasted Red Pepper And Tomato Organic Soup, Roasted Red Pepper And Tomato?

Per 100 g of Roasted Red Pepper And Tomato Organic Soup, Roasted Red Pepper And Tomato there are 265.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Roasted Red Pepper And Tomato Organic Soup, Roasted Red Pepper And Tomato?

Per 100 g of Roasted Red Pepper And Tomato Organic Soup, Roasted Red Pepper And Tomato there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Roasted Red Pepper And Tomato Organic Soup, Roasted Red Pepper And Tomato?

The main ingredients in Roasted Red Pepper And Tomato Organic Soup, Roasted Red Pepper And Tomato are: And Organic White Pepper, Calcium Chloride, Citric Acid, Organic Apple Cider Vinegar, Organic Bay Leaf.

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Level of processing

4
Highly Processed
23 ingredients · 2 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

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