Roasted Garlic Pita Chips — Nutrition Facts & Ingredients
Per serving (1 ONZ, 28 g): 90 calories. Per 100 g: 321 calories, 10.7 g protein, 14.3 g fat.
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Cultured Corn Syrup, Cultured Wheat Starch, Enzymes, Fumaric Acid, Garlic, Natural Mold Inhibitors, Olive Oil, Pita, Salt, Sea Salt, Sugar, Water, Wheat Gluten, Whole Wheat Flour, Yeast
Frequently asked questions
How many calories are in Roasted Garlic Pita Chips?
Per 100 g of Roasted Garlic Pita Chips there are 321 calories.
How much protein is in Roasted Garlic Pita Chips?
Per 100 g of Roasted Garlic Pita Chips there are 10.71 g protein.
How many carbohydrates are in Roasted Garlic Pita Chips?
Per 100 g of Roasted Garlic Pita Chips there are 39.29 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Roasted Garlic Pita Chips?
Per 100 g of Roasted Garlic Pita Chips there are 0.0 g sugars.
How much sodium (salt) is in Roasted Garlic Pita Chips?
Per 100 g of Roasted Garlic Pita Chips there are 643.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Roasted Garlic Pita Chips?
Per 100 g of Roasted Garlic Pita Chips there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Roasted Garlic Pita Chips?
The main ingredients in Roasted Garlic Pita Chips are: Cultured Corn Syrup, Cultured Wheat Starch, Enzymes, Fumaric Acid, Garlic.
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