Renaissance Food Group, LLC

Mango Chunks With Tajin — Nutrition Facts & Ingredients

UPC 826766139316 Pre-Packaged Fruit & Vegetables Updated Sep 27, 2026

Per serving (1 Container, 255 g): 150 calories. Per 100 g: 59 calories, 0.8 g protein, 0.4 g fat.

Label highlights:

Nutrition Facts

Serving size1 Container (255g)

Amount per servingCalories

150

% Daily Value*

Total Fat 1.0g 1%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 191mg 8%

Total Carbohydrate 39.0g 14%

Dietary Fiber 4.1g 15%

Total Sugars 34.0g

Protein 2.0g

Vitamin D 0mcg 0%

Calcium 28.1mg 2%

Iron 0mg 0%

Potassium 434mg 9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

59 calories in 100 g

Protein0.8 g

Carbohydrates15.3 g

Sugars13.3 g

Dietary fiber1.6 g

Net carbs (carbohydrates minus fiber)13.7g

Fat0.4 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium75 mg

Calcium11 mg

Potassium170 mg

Iron0 mg

Vitamin D0 mcg

Where to buy

Search on Amazon for Mango Chunks With Tajin

Prices and availability are set by the retailer.

Ingredients

Chili Peppers, Dehydrated Lime Juice, Mango, Sea Salt, Silicon Dioxide, Tajin Seasoning, To Prevent Caking

Frequently asked questions

How many calories are in Mango Chunks With Tajin?

Per 100 g of Mango Chunks With Tajin there are 59 calories.

How much protein is in Mango Chunks With Tajin?

Per 100 g of Mango Chunks With Tajin there are 0.78 g protein.

How many carbohydrates are in Mango Chunks With Tajin?

Per 100 g of Mango Chunks With Tajin there are 15.29 g carbohydrates. Of which 13.33 g sugars.

How much sugar is in Mango Chunks With Tajin?

Per 100 g of Mango Chunks With Tajin there are 13.33 g sugars.

How much sodium (salt) is in Mango Chunks With Tajin?

Per 100 g of Mango Chunks With Tajin there are 75.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mango Chunks With Tajin?

Per 100 g of Mango Chunks With Tajin there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mango Chunks With Tajin?

The main ingredients in Mango Chunks With Tajin are: Chili Peppers, Dehydrated Lime Juice, Mango, Sea Salt, Silicon Dioxide.

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Level of processing

Minimally Processed

7 ingredients · 1 food additive

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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