KINERET

Vegetable Latkes, Vegetable — Nutrition Facts & Ingredients

UPC 70978001187 Manufacturer: Royal Wine Corporation French Fries, Potatoes & Onion Rings Updated Sep 27, 2026

Per serving (2 Latkes Par, 100 g): 180 calories. Per 100 g: 180 calories, 3 g protein, 7 g fat.

Label highlights:

Nutrition Facts

Serving size2 Latkes Par (100g)

Amount per servingCalories

180

% Daily Value*

Total Fat 7g 9%

Saturated Fat 1g 5%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 420mg 18%

Total Carbohydrate 24g 9%

Dietary Fiber 2g 7%

Total Sugars 3g

Protein 3g

Vitamin D 0mcg 0%

Calcium 20mg 2%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

180 calories in 100 g

Protein3 g

Carbohydrates24 g

Sugars3 g

Dietary fiber2 g

Net carbs (carbohydrates minus fiber)22.0g

Fat7 g

Saturated fat1 g

Trans fat0 g

Cholesterol0 mg

Sodium420 mg

Calcium20 mg

Potassium0 mg

Iron0 mg

Vitamin D0 mcg

Where to buy

Search on Amazon for Vegetable Latkes, Vegetable

Prices and availability are set by the retailer.

Ingredients

Acidity Regulator, Carrots, Citric Acid, Disodium Diphosphate, Distarch Phosphate, Emulsifier, Gluten, Mono- And Diglycerides, Onion Flakes, Parsley Salt, Potato Flakes, Potatoes, Soybean Rapeseed, Spices, Stabilizer, Vegetable Oil, Water, Wheat Flour

Frequently asked questions

How many calories are in Vegetable Latkes, Vegetable?

Per 100 g of Vegetable Latkes, Vegetable there are 180 calories.

How much protein is in Vegetable Latkes, Vegetable?

Per 100 g of Vegetable Latkes, Vegetable there are 3.0 g protein.

How many carbohydrates are in Vegetable Latkes, Vegetable?

Per 100 g of Vegetable Latkes, Vegetable there are 24.0 g carbohydrates. Of which 3.0 g sugars.

How much sugar is in Vegetable Latkes, Vegetable?

Per 100 g of Vegetable Latkes, Vegetable there are 3.0 g sugars.

How much sodium (salt) is in Vegetable Latkes, Vegetable?

Per 100 g of Vegetable Latkes, Vegetable there are 420.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vegetable Latkes, Vegetable?

Per 100 g of Vegetable Latkes, Vegetable there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vegetable Latkes, Vegetable?

The main ingredients in Vegetable Latkes, Vegetable are: Acidity Regulator, Carrots, Citric Acid, Disodium Diphosphate, Distarch Phosphate.

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Level of processing

Highly Processed

18 ingredients · 4 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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