Brown Rice, Brown — Nutrition Facts & Ingredients
Per serving (4 ONZ, 113 g): 60 calories. Per 100 g: 53 calories, 1.8 g protein, 1.8 g fat.
Nutrition Facts
Serving size4 ONZ (113g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Chicken Fat, Chicken Stock, Granulated Garlic, Granulated Onion, Parboiled Brown Rice, Rice Starch, Salt, Spices, Water, Yeast Extract
Frequently asked questions
How many calories are in Brown Rice, Brown?
Per 100 g of Brown Rice, Brown there are 53 calories.
How much protein is in Brown Rice, Brown?
Per 100 g of Brown Rice, Brown there are 1.77 g protein.
How many carbohydrates are in Brown Rice, Brown?
Per 100 g of Brown Rice, Brown there are 7.08 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Brown Rice, Brown?
Per 100 g of Brown Rice, Brown there are 0.0 g sugars.
How much sodium (salt) is in Brown Rice, Brown?
Per 100 g of Brown Rice, Brown there are 142.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Brown Rice, Brown?
Per 100 g of Brown Rice, Brown there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Brown Rice, Brown?
The main ingredients in Brown Rice, Brown are: Chicken Fat, Chicken Stock, Granulated Garlic, Granulated Onion, Parboiled Brown Rice.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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