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Baked Snack Crackers — Nutrition Facts & Ingredients

UPC 76983400205 Manufacturer: Wortz Company Crackers & Biscotti Updated Sep 27, 2026

Per serving (6 CRACKERS, 28 g): 120 calories. Per 100 g: 429 calories, 7.1 g protein, 14.3 g fat.

Label highlights:

Nutrition Facts

Serving size6 CRACKERS (28g)

Amount per servingCalories
120
% Daily Value*
Total Fat 4.0g 5%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 160mg 7%
Total Carbohydrate 20g 7%
Dietary Fiber 3.0g 11%
Total Sugars 0g
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.7mg 4%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

429 calories in 100 g
Protein7.1 g
Carbohydrates71.4 g
Sugars0 g
Dietary fiber10.7 g
Net carbs (carbohydrates minus fiber)60.7g
Fat14.3 g
Saturated fat1.8 g
Trans fat0 g
Cholesterol0 mg
Sodium571 mg
Calcium0 mg
Potassium0 mg
Iron2.5 mg
Vitamin D0 mcg

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Ingredients

High Oleic Canola Soybean Oil With TBHQ, Salt, Whole Grain Wheat

Frequently asked questions

How many calories are in Baked Snack Crackers?

Per 100 g of Baked Snack Crackers there are 429 calories.

How much protein is in Baked Snack Crackers?

Per 100 g of Baked Snack Crackers there are 7.14 g protein.

How many carbohydrates are in Baked Snack Crackers?

Per 100 g of Baked Snack Crackers there are 71.43 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Baked Snack Crackers?

Per 100 g of Baked Snack Crackers there are 0.0 g sugars.

How much sodium (salt) is in Baked Snack Crackers?

Per 100 g of Baked Snack Crackers there are 571.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Baked Snack Crackers?

Per 100 g of Baked Snack Crackers there are 10.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Baked Snack Crackers?

The main ingredients in Baked Snack Crackers are: High Oleic Canola Soybean Oil With TBHQ, Salt, Whole Grain Wheat.

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Level of processing

1
Unprocessed
3 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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