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Risotto With Asparagus — Nutrition Facts & Ingredients

UPC 811578030043 Manufacturer: Anti-Bug Globe Company, Inc. Rice Updated Sep 27, 2026

Per serving (1/4 cup, 45 g): 160 calories. Per 100 g: 356 calories, 6.7 g protein, 2.2 g fat.

Label highlights:

Nutrition Facts

Serving size1/4 cup (45g)

Amount per servingCalories
160
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 360mg 16%
Total Carbohydrate 34.0g 12%
Dietary Fiber 3.0g 11%
Total Sugars 2.0g
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 9.9mg 1%
Iron 0.5mg 3%
Potassium 160mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

356 calories in 100 g
Protein6.7 g
Carbohydrates75.6 g
Sugars4.4 g
Dietary fiber6.7 g
Net carbs (carbohydrates minus fiber)68.9g
Fat2.2 g
Saturated fat2.2 g
Trans fat0 g
Cholesterol0 mg
Sodium800 mg
Calcium22 mg
Potassium356 mg
Iron1.1 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Risotto With Asparagus

Prices and availability are set by the retailer.

Ingredients

Bakers Yeast Extract, Celery Natural Flavor, Corn Starch, Dried Onion, Dried Parsley, Dried Peas, Freeze Dried And Dehydrated Asparagus, Glucose Syrup, Lactose, Palm Fat, Parboiled Rice, Rice Flour, Salt, Sodium Caseinate, Turmeric

Frequently asked questions

How many calories are in Risotto With Asparagus?

Per 100 g of Risotto With Asparagus there are 356 calories.

How much protein is in Risotto With Asparagus?

Per 100 g of Risotto With Asparagus there are 6.67 g protein.

How many carbohydrates are in Risotto With Asparagus?

Per 100 g of Risotto With Asparagus there are 75.56 g carbohydrates. Of which 4.44 g sugars.

How much sugar is in Risotto With Asparagus?

Per 100 g of Risotto With Asparagus there are 4.44 g sugars.

How much sodium (salt) is in Risotto With Asparagus?

Per 100 g of Risotto With Asparagus there are 800.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Risotto With Asparagus?

Per 100 g of Risotto With Asparagus there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Risotto With Asparagus?

The main ingredients in Risotto With Asparagus are: Bakers Yeast Extract, Celery Natural Flavor, Corn Starch, Dried Onion, Dried Parsley.

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Level of processing

3
Processed
15 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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