Ghost Pear Hot Sauce, Ghost Pear — Nutrition Facts & Ingredients
Per serving (1 Tbsp, 14 g): 15 calories. Per 100 g: 107 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 Tbsp (14g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Brown Sugar, Distilled Vinegar, Ghost Pepper Powder And Xanthan Gum, Molasses, Mustard, Mustard Seed, Natural Flavors And Garlic Powder, Paprika, Pears, Salt, Spice, Sugar Distilled Vinegar, Turmeric, Water
Frequently asked questions
How many calories are in Ghost Pear Hot Sauce, Ghost Pear?
Per 100 g of Ghost Pear Hot Sauce, Ghost Pear there are 107 calories.
How much protein is in Ghost Pear Hot Sauce, Ghost Pear?
Per 100 g of Ghost Pear Hot Sauce, Ghost Pear there are 0.0 g protein.
How many carbohydrates are in Ghost Pear Hot Sauce, Ghost Pear?
Per 100 g of Ghost Pear Hot Sauce, Ghost Pear there are 21.43 g carbohydrates. Of which 21.43 g sugars.
How much sugar is in Ghost Pear Hot Sauce, Ghost Pear?
Per 100 g of Ghost Pear Hot Sauce, Ghost Pear there are 21.43 g sugars.
How much sodium (salt) is in Ghost Pear Hot Sauce, Ghost Pear?
Per 100 g of Ghost Pear Hot Sauce, Ghost Pear there are 714.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Ghost Pear Hot Sauce, Ghost Pear?
Per 100 g of Ghost Pear Hot Sauce, Ghost Pear there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Ghost Pear Hot Sauce, Ghost Pear?
The main ingredients in Ghost Pear Hot Sauce, Ghost Pear are: Brown Sugar, Distilled Vinegar, Ghost Pepper Powder And Xanthan Gum, Molasses, Mustard.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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