FRATELLI BERETTA

Italian Snack — Nutrition Facts & Ingredients

UPC 73541710738 Manufacturer: Fratelli Beretta, Usa, Inc. Lunch Snacks & Combinations Updated Sep 27, 2026

Per serving (2 ONZ, 56.7 g): 240 calories. Per 100 g: 423 calories, 22.9 g protein, 24.7 g fat.

Label highlights: High in sodium — 37% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 37% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (56.7g)

Amount per servingCalories
240
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 35.7mg 12%
Sodium 840mg 37%
Total Carbohydrate 14.0g 5%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 13.0g
Vitamin D 0mcg 0%
Calcium 99.8mg 8%
Iron 0.7mg 4%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

423 calories in 100 g
Protein22.9 g
Carbohydrates24.7 g
Sugars1.8 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)22.9g
Fat24.7 g
Saturated fat10.6 g
Trans fat0 g
Cholesterol63 mg
Sodium1481 mg
Calcium176 mg
Potassium0 mg
Iron1.3 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Italian Snack

Prices and availability are set by the retailer.

Ingredients

Bread Sticks Enriched Flour, Cultured Milk, Dry Yeast, Enzymes, Lactic Acid Starter Culture, Malt, Milano Salami, Milk, Natural Flavors, Pork, Salt, Salt And The Following: Dextrose, Sharp Provolone Cubes, Sodium Ascorbate, Sodium Nitrate, Sodium Nitrite, Soybean Oil, Vegetable Shortening, Water, Wine

Frequently asked questions

How many calories are in Italian Snack?

Per 100 g of Italian Snack there are 423 calories.

How much protein is in Italian Snack?

Per 100 g of Italian Snack there are 22.93 g protein.

How many carbohydrates are in Italian Snack?

Per 100 g of Italian Snack there are 24.69 g carbohydrates. Of which 1.76 g sugars.

How much sugar is in Italian Snack?

Per 100 g of Italian Snack there are 1.76 g sugars.

How much sodium (salt) is in Italian Snack?

Per 100 g of Italian Snack there are 1481.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Italian Snack?

Per 100 g of Italian Snack there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Italian Snack?

The main ingredients in Italian Snack are: Bread Sticks Enriched Flour, Cultured Milk, Dry Yeast, Enzymes, Lactic Acid Starter Culture.

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Level of processing

4
Highly Processed
20 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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