Genoa Salame, Provolone Cheese & Olives — Nutrition Facts & Ingredients
- Calories
- 230per serving
- Protein
- 16.5 gper 100 g
- Carbs
- 2.4 gper 100 g
- Fat
- 21.2 gper 100 g
Where to buy
Per serving (3 ONZ, 85 g): 230 calories. Per 100 g: 271 calories, 16.5 g protein, 21.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 36% DV (high at 20% DV or more)
- Saturated fat: 40% DV (high at 20% DV or more)
Nutrition Facts
Serving size3 ONZ (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Genoa Salame, Provolone Cheese & Olives
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Calamata, Cheese Cultures, Enzymes, Genoa, Lactic Acid, Lactic Acid Starter Culture, Natural Flavors, Olives, Organic White Wine, Pasteurized Milk, Pork, Provolone Cheese, Salt, Sea Salt, Sicilian Olives, Spices, Turbinado Sugar, Water
Frequently asked questions
How many calories are in Genoa Salame, Provolone Cheese & Olives?
Per 100 g of Genoa Salame, Provolone Cheese & Olives there are 271 calories.
How much protein is in Genoa Salame, Provolone Cheese & Olives?
Per 100 g of Genoa Salame, Provolone Cheese & Olives there are 16.47 g protein.
How many carbohydrates are in Genoa Salame, Provolone Cheese & Olives?
Per 100 g of Genoa Salame, Provolone Cheese & Olives there are 2.35 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Genoa Salame, Provolone Cheese & Olives?
Per 100 g of Genoa Salame, Provolone Cheese & Olives there are 0.0 g sugars.
How much sodium (salt) is in Genoa Salame, Provolone Cheese & Olives?
Per 100 g of Genoa Salame, Provolone Cheese & Olives there are 976.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Genoa Salame, Provolone Cheese & Olives?
Per 100 g of Genoa Salame, Provolone Cheese & Olives there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Genoa Salame, Provolone Cheese & Olives?
The main ingredients in Genoa Salame, Provolone Cheese & Olives are: Calamata, Cheese Cultures, Enzymes, Genoa, Lactic Acid.
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