HENNING'S WISCONSIN CHEESE

Hatch Pepper Cold Pack Cheese Spread, Hatch Pepper — Nutrition Facts & Ingredients

UPC 18482600496 Manufacturer: Henning's Cheese Cheese Updated Sep 27, 2026

Per serving (2 Tbsp, 28 g): 90 calories. Per 100 g: 321 calories, 14.3 g protein, 25 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 Tbsp (28g)

Amount per servingCalories
90
% Daily Value*
Total Fat 7g 9%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 19.9mg 7%
Sodium 200mg 9%
Total Carbohydrate 3.0g 1%
Dietary Fiber 0g 0%
Total Sugars 2.0g
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 100.0mg 8%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

321 calories in 100 g
Protein14.3 g
Carbohydrates10.7 g
Sugars7.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)10.7g
Fat25 g
Saturated fat14.3 g
Trans fat0 g
Cholesterol71 mg
Sodium714 mg
Calcium357 mg
Potassium0 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Hatch Pepper Cold Pack Cheese Spread, Hatch Pepper

Prices and availability are set by the retailer.

Ingredients

A Preservative, And Enzymes, Citric Acid, Cream, Guar Gum, Hatch Chiles, Lactic Acid, Made From Pasteurized Cultured Milk, Reduced Lactose Whey, Salt, Sea Salt, Sharp Cheddar Cheese Aged 9 Months, Sorbic Acid, Water, Whey

Frequently asked questions

How many calories are in Hatch Pepper Cold Pack Cheese Spread, Hatch Pepper?

Per 100 g of Hatch Pepper Cold Pack Cheese Spread, Hatch Pepper there are 321 calories.

How much protein is in Hatch Pepper Cold Pack Cheese Spread, Hatch Pepper?

Per 100 g of Hatch Pepper Cold Pack Cheese Spread, Hatch Pepper there are 14.29 g protein.

How many carbohydrates are in Hatch Pepper Cold Pack Cheese Spread, Hatch Pepper?

Per 100 g of Hatch Pepper Cold Pack Cheese Spread, Hatch Pepper there are 10.71 g carbohydrates. Of which 7.14 g sugars.

How much sugar is in Hatch Pepper Cold Pack Cheese Spread, Hatch Pepper?

Per 100 g of Hatch Pepper Cold Pack Cheese Spread, Hatch Pepper there are 7.14 g sugars.

How much sodium (salt) is in Hatch Pepper Cold Pack Cheese Spread, Hatch Pepper?

Per 100 g of Hatch Pepper Cold Pack Cheese Spread, Hatch Pepper there are 714.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hatch Pepper Cold Pack Cheese Spread, Hatch Pepper?

Per 100 g of Hatch Pepper Cold Pack Cheese Spread, Hatch Pepper there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hatch Pepper Cold Pack Cheese Spread, Hatch Pepper?

The main ingredients in Hatch Pepper Cold Pack Cheese Spread, Hatch Pepper are: A Preservative, And Enzymes, Citric Acid, Cream, Guar Gum.

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Level of processing

4
Highly Processed
15 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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