Dry Roasted Salted Peanuts, Salted — Nutrition Facts & Ingredients
Per serving (1 ONZ, 28 g): 160 calories. Per 100 g: 571 calories, 21.4 g protein, 46.4 g fat.
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Corn Syrup Solids, Maltodextrin, Modified Food Starch, Natural Flavors, Oleoresin Paprika, Onion And Garlic Powder, Peanuts, Salt, Spices, Sugar, Torula Yeast
Frequently asked questions
How many calories are in Dry Roasted Salted Peanuts, Salted?
Per 100 g of Dry Roasted Salted Peanuts, Salted there are 571 calories.
How much protein is in Dry Roasted Salted Peanuts, Salted?
Per 100 g of Dry Roasted Salted Peanuts, Salted there are 21.43 g protein.
How many carbohydrates are in Dry Roasted Salted Peanuts, Salted?
Per 100 g of Dry Roasted Salted Peanuts, Salted there are 25.0 g carbohydrates. Of which 7.14 g sugars.
How much sugar is in Dry Roasted Salted Peanuts, Salted?
Per 100 g of Dry Roasted Salted Peanuts, Salted there are 7.14 g sugars.
How much sodium (salt) is in Dry Roasted Salted Peanuts, Salted?
Per 100 g of Dry Roasted Salted Peanuts, Salted there are 1000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Dry Roasted Salted Peanuts, Salted?
Per 100 g of Dry Roasted Salted Peanuts, Salted there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Dry Roasted Salted Peanuts, Salted?
The main ingredients in Dry Roasted Salted Peanuts, Salted are: Corn Syrup Solids, Maltodextrin, Modified Food Starch, Natural Flavors, Oleoresin Paprika.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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