THE JACKFRUIT COMPANY

Lightly Seasoned Jackfruit — Nutrition Facts & Ingredients

UPC 859806003292 Manufacturer: Global Village Fruits, Inc Other Meats Updated Sep 27, 2026

Lightly Seasoned Jackfruit
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (0.5 cup, 85 g): 60 calories. Per 100 g: 71 calories, 2.4 g protein, 3.5 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 cup (85g)

Amount per servingCalories
60
% Daily Value*
Total Fat 3.0g 4%
Saturated Fat 0.6g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 270mg 12%
Total Carbohydrate 8.0g 3%
Dietary Fiber 7.0g 25%
Total Sugars 0g
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 49.3mg 4%
Iron 0mg 0%
Potassium 206mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

71 calories in 100 g
Protein2.4 g
Carbohydrates9.4 g
Sugars0 g
Dietary fiber8.2 g
Net carbs (carbohydrates minus fiber)1.2g
Fat3.5 g
Saturated fat0.7 g
Trans fat0 g
Cholesterol0 mg
Sodium318 mg
Calcium58 mg
Potassium242 mg
Iron0 mg
Vitamin D0 mcg

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Ingredients

Black Pepper, Citric Acid, Corn Starch, Dry Mustard, Garlic, Onion, Organic Jackfruit, Salt, Sunflower Oil, Turmeric, Water

Frequently asked questions

How many calories are in Lightly Seasoned Jackfruit?

Per 100 g of Lightly Seasoned Jackfruit there are 71 calories.

How much protein is in Lightly Seasoned Jackfruit?

Per 100 g of Lightly Seasoned Jackfruit there are 2.35 g protein.

How many carbohydrates are in Lightly Seasoned Jackfruit?

Per 100 g of Lightly Seasoned Jackfruit there are 9.41 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Lightly Seasoned Jackfruit?

Per 100 g of Lightly Seasoned Jackfruit there are 0.0 g sugars.

How much sodium (salt) is in Lightly Seasoned Jackfruit?

Per 100 g of Lightly Seasoned Jackfruit there are 318.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Lightly Seasoned Jackfruit?

Per 100 g of Lightly Seasoned Jackfruit there are 8.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Lightly Seasoned Jackfruit?

The main ingredients in Lightly Seasoned Jackfruit are: Black Pepper, Citric Acid, Corn Starch, Dry Mustard, Garlic.

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Level of processing

3
Processed
11 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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