Partially Cooked Tortillas — Nutrition Facts & Ingredients
Per serving (1 TORTILLA, 54 g): 150 calories. Per 100 g: 278 calories, 7.4 g protein, 8.3 g fat.
Nutrition Facts
Serving size1 TORTILLA (54g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Cactus, Cilantro, Cilantro Juice, Jalapeno, Non-gmo Coconut Oil, Nopales, Salt, Water, Wheat Flour
Frequently asked questions
How many calories are in Partially Cooked Tortillas?
Per 100 g of Partially Cooked Tortillas there are 278 calories.
How much protein is in Partially Cooked Tortillas?
Per 100 g of Partially Cooked Tortillas there are 7.41 g protein.
How many carbohydrates are in Partially Cooked Tortillas?
Per 100 g of Partially Cooked Tortillas there are 46.3 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Partially Cooked Tortillas?
Per 100 g of Partially Cooked Tortillas there are 0.0 g sugars.
How much sodium (salt) is in Partially Cooked Tortillas?
Per 100 g of Partially Cooked Tortillas there are 463.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Partially Cooked Tortillas?
Per 100 g of Partially Cooked Tortillas there are 1.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Partially Cooked Tortillas?
The main ingredients in Partially Cooked Tortillas are: Cactus, Cilantro, Cilantro Juice, Jalapeno, Non-gmo Coconut Oil.
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Macronutrients
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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