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White Meat Pulled Chicken With Rotisserie Style Seasoning, Rotisserie Style Seasoning

UPC 41512161292 Manufacturer: Smart & Final Iris Corporation Cooked & Prepared Updated Sep 27, 2026

Calories
90per serving
Protein
22.1 gper 100 g
Carbs
0 gper 100 g
Fat
2.6 gper 100 g

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Per serving (1/2 cup, 77 g): 90 calories. Per 100 g: 117 calories, 22.1 g protein, 2.6 g fat.

Label highlights: High in sodium — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/2 cup (77g)

Amount per servingCalories
90
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 54.7mg 18%
Sodium 470mg 20%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 17.0g
Vitamin D 0mcg 0%
Calcium 3.9mg 0%
Iron 0mg 0%
Potassium 253mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

117 calories in 100 g
Protein22.1 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat2.6 g
Saturated fat0 g
Trans fat0 g
Cholesterol71 mg
Sodium610 mg
Calcium5 mg
Potassium329 mg
Iron0 mg
Vitamin D0 mcg

Where to buy White Meat Pulled Chicken With Rotisserie Style Seasoning, Rotisserie Style Seasoning

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Canola Oil, Carrageenan, Chicken Breast Meat, Chicken Flavor, Citric Acid, Dehydrated Lemon Peel, Dehydrated Parsley, Dry Vinegar, Garlic Powder, Natural Flavors, Paprika, Salt, Spices, Water, Xanthan Gum

Frequently asked questions

How many calories are in White Meat Pulled Chicken With Rotisserie Style Seasoning, Rotisserie Style Seasoning?

Per 100 g of White Meat Pulled Chicken With Rotisserie Style Seasoning, Rotisserie Style Seasoning there are 117 calories.

How much protein is in White Meat Pulled Chicken With Rotisserie Style Seasoning, Rotisserie Style Seasoning?

Per 100 g of White Meat Pulled Chicken With Rotisserie Style Seasoning, Rotisserie Style Seasoning there are 22.08 g protein.

How many carbohydrates are in White Meat Pulled Chicken With Rotisserie Style Seasoning, Rotisserie Style Seasoning?

Per 100 g of White Meat Pulled Chicken With Rotisserie Style Seasoning, Rotisserie Style Seasoning there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in White Meat Pulled Chicken With Rotisserie Style Seasoning, Rotisserie Style Seasoning?

Per 100 g of White Meat Pulled Chicken With Rotisserie Style Seasoning, Rotisserie Style Seasoning there are 0.0 g sugars.

How much sodium (salt) is in White Meat Pulled Chicken With Rotisserie Style Seasoning, Rotisserie Style Seasoning?

Per 100 g of White Meat Pulled Chicken With Rotisserie Style Seasoning, Rotisserie Style Seasoning there are 610.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in White Meat Pulled Chicken With Rotisserie Style Seasoning, Rotisserie Style Seasoning?

Per 100 g of White Meat Pulled Chicken With Rotisserie Style Seasoning, Rotisserie Style Seasoning there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in White Meat Pulled Chicken With Rotisserie Style Seasoning, Rotisserie Style Seasoning?

The main ingredients in White Meat Pulled Chicken With Rotisserie Style Seasoning, Rotisserie Style Seasoning are: Canola Oil, Carrageenan, Chicken Breast Meat, Chicken Flavor, Citric Acid.

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Level of processing

3
Processed
15 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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