Roasted Garlic Peppercorn, Roasted Garlic — Nutrition Facts & Ingredients
- Calories
- 10per serving
- Protein
- 0 gper 100 g
- Carbs
- 66.7 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (1 tsp, 3 g): 10 calories. Per 100 g: 333 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 tsp (3g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Roasted Garlic Peppercorn, Roasted Garlic
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Cane Sugar, Caramel Color, Corn Syrup Solids, Maltodextrin, Mustard, Natural Flavors, Onion, Palm, Paprika, Roasted Garlic, Salt, Soy Sauce Powder, Soybean, Soybeans, Spices, Tamarind, Vegetable Oil, Wheat
Frequently asked questions
How many calories are in Roasted Garlic Peppercorn, Roasted Garlic?
Per 100 g of Roasted Garlic Peppercorn, Roasted Garlic there are 333 calories.
How much protein is in Roasted Garlic Peppercorn, Roasted Garlic?
Per 100 g of Roasted Garlic Peppercorn, Roasted Garlic there are 0.0 g protein.
How many carbohydrates are in Roasted Garlic Peppercorn, Roasted Garlic?
Per 100 g of Roasted Garlic Peppercorn, Roasted Garlic there are 66.67 g carbohydrates. Of which 33.33 g sugars.
How much sugar is in Roasted Garlic Peppercorn, Roasted Garlic?
Per 100 g of Roasted Garlic Peppercorn, Roasted Garlic there are 33.33 g sugars.
How much sodium (salt) is in Roasted Garlic Peppercorn, Roasted Garlic?
Per 100 g of Roasted Garlic Peppercorn, Roasted Garlic there are 6333.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Roasted Garlic Peppercorn, Roasted Garlic?
The main ingredients in Roasted Garlic Peppercorn, Roasted Garlic are: Cane Sugar, Caramel Color, Corn Syrup Solids, Maltodextrin, Mustard.
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Level of processing
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Nutrition breakdown
Macronutrients
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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