Valentine Gumball Machine — Nutrition Facts & Ingredients
Per serving (3 Gumballs, 3 g): 15 calories. Per 100 g: 500 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size3 Gumballs (3g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Artificial Colors, Artificial Flavors, Carnauba Wax And BHT, Citric Acid, Corn Starch, Corn Syrup, Fd & C Red No.3, Glycerine, Gum Arabic, Gum Base, Malic Acid, Red 40, Soy Lecithin, Sugar, To Maintain Freshness
Frequently asked questions
How many calories are in Valentine Gumball Machine?
Per 100 g of Valentine Gumball Machine there are 500 calories.
How much protein is in Valentine Gumball Machine?
Per 100 g of Valentine Gumball Machine there are 0.0 g protein.
How many carbohydrates are in Valentine Gumball Machine?
Per 100 g of Valentine Gumball Machine there are 100.0 g carbohydrates. Of which 66.67 g sugars.
How much sugar is in Valentine Gumball Machine?
Per 100 g of Valentine Gumball Machine there are 66.67 g sugars.
How much sodium (salt) is in Valentine Gumball Machine?
Per 100 g of Valentine Gumball Machine there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Valentine Gumball Machine?
Per 100 g of Valentine Gumball Machine there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Valentine Gumball Machine?
The main ingredients in Valentine Gumball Machine are: Artificial Colors, Artificial Flavors, Carnauba Wax And BHT, Citric Acid, Corn Starch.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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