Breaded Okra — Nutrition Facts & Ingredients
Per serving (3/4 cup, 87 g): 120 calories. Per 100 g: 138 calories, 3.5 g protein, 0.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 27% DV (high at 20% DV or more)
Nutrition Facts
Serving size3/4 cup (87g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Batter, Breading, Corn, Dextrose, Enriched Wheat Flour, Enriched White Corn Meal, Enriched Yellow Corn Flour, Enriched Yellow Corn Meal, Monoglycerides, Okra, Salt, Spices, Starch, Water
Frequently asked questions
How many calories are in Breaded Okra?
Per 100 g of Breaded Okra there are 138.0 kcal calories.
How much protein is in Breaded Okra?
Per 100 g of Breaded Okra there are 3.45 g protein.
How many carbohydrates are in Breaded Okra?
Per 100 g of Breaded Okra there are 29.89 g carbohydrates. Of which 4.6 g sugars.
How much sugar is in Breaded Okra?
Per 100 g of Breaded Okra there are 4.6 g sugars.
How much sodium (salt) is in Breaded Okra?
Per 100 g of Breaded Okra there are 724.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Breaded Okra?
Per 100 g of Breaded Okra there are 2.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Breaded Okra?
The main ingredients in Breaded Okra are: Batter, Breading, Corn, Dextrose, Enriched Wheat Flour.
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- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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