Madagascar Very Vanilla Beans Blended With Fresh Milk & Cream Gelato, Very Vanilla
- Calories
- 155per serving
- Protein
- 4.7 gper 100 g
- Carbs
- 23.3 gper 100 g
- Fat
- 8.1 gper 100 g
Where to buy
Per serving (1/2 cup, 86 g): 155 calories. Per 100 g: 180 calories, 4.7 g protein, 8.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 20% DV (high at 20% DV or more)
- Added sugars: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size1/2 cup (86g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Madagascar Very Vanilla Beans Blended With Fresh Milk & Cream Gelato, Very Vanilla
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Cream, Egg Yolks, Guar Gum, Locust Bean Gum, Milk, Organic Cane Sugar, Sea Salt, Vanilla Bean, Vanilla Extract
Frequently asked questions
How many calories are in Madagascar Very Vanilla Beans Blended With Fresh Milk & Cream Gelato, Very Vanilla?
Per 100 g of Madagascar Very Vanilla Beans Blended With Fresh Milk & Cream Gelato, Very Vanilla there are 180 calories.
How much protein is in Madagascar Very Vanilla Beans Blended With Fresh Milk & Cream Gelato, Very Vanilla?
Per 100 g of Madagascar Very Vanilla Beans Blended With Fresh Milk & Cream Gelato, Very Vanilla there are 4.65 g protein.
How many carbohydrates are in Madagascar Very Vanilla Beans Blended With Fresh Milk & Cream Gelato, Very Vanilla?
Per 100 g of Madagascar Very Vanilla Beans Blended With Fresh Milk & Cream Gelato, Very Vanilla there are 23.26 g carbohydrates. Of which 22.09 g sugars.
How much sugar is in Madagascar Very Vanilla Beans Blended With Fresh Milk & Cream Gelato, Very Vanilla?
Per 100 g of Madagascar Very Vanilla Beans Blended With Fresh Milk & Cream Gelato, Very Vanilla there are 22.09 g sugars.
How much sodium (salt) is in Madagascar Very Vanilla Beans Blended With Fresh Milk & Cream Gelato, Very Vanilla?
Per 100 g of Madagascar Very Vanilla Beans Blended With Fresh Milk & Cream Gelato, Very Vanilla there are 134.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Madagascar Very Vanilla Beans Blended With Fresh Milk & Cream Gelato, Very Vanilla?
Per 100 g of Madagascar Very Vanilla Beans Blended With Fresh Milk & Cream Gelato, Very Vanilla there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Madagascar Very Vanilla Beans Blended With Fresh Milk & Cream Gelato, Very Vanilla?
The main ingredients in Madagascar Very Vanilla Beans Blended With Fresh Milk & Cream Gelato, Very Vanilla are: Cream, Egg Yolks, Guar Gum, Locust Bean Gum, Milk.
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