RISING TIDE

Blackened Atlantic Salmon — Nutrition Facts & Ingredients

UPC 826504736647 Manufacturer: Fishin' Company Frozen Fish & Seafood Updated Sep 27, 2026

Per serving (4 ONZ, 112 g): 180 calories. Per 100 g: 161 calories, 20.5 g protein, 8.9 g fat.

Label highlights:

Nutrition Facts

Serving size4 ONZ (112g)

Amount per servingCalories
180
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 50.4mg 17%
Sodium 250mg 11%
Total Carbohydrate 1.6g 1%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Protein 23.0g
Vitamin D 11.2mcg 56%
Calcium 89.6mg 7%
Iron 0.8mg 4%
Potassium 420mg 9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

161 calories in 100 g
Protein20.5 g
Carbohydrates1.4 g
Sugars0 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)0.5g
Fat8.9 g
Saturated fat1.8 g
Trans fat0 g
Cholesterol45 mg
Sodium223 mg
Calcium80 mg
Potassium375 mg
Iron0.7 mg
Vitamin D10 mcg

Where to buy

Search on Amazon for Blackened Atlantic Salmon

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Ingredients

Atlantic Salmon, Color Added, Granulated Garlic, Granulated Onion, Including Paprika, Lemon Oil, Maltodextrin, Modified Food Starch, Natural Lemon Flavor, Salt, Spices, Sucrose, Vinegar Powder, White Distilled Vinegar

Frequently asked questions

How many calories are in Blackened Atlantic Salmon?

Per 100 g of Blackened Atlantic Salmon there are 161 calories.

How much protein is in Blackened Atlantic Salmon?

Per 100 g of Blackened Atlantic Salmon there are 20.54 g protein.

How many carbohydrates are in Blackened Atlantic Salmon?

Per 100 g of Blackened Atlantic Salmon there are 1.43 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Blackened Atlantic Salmon?

Per 100 g of Blackened Atlantic Salmon there are 0.0 g sugars.

How much sodium (salt) is in Blackened Atlantic Salmon?

Per 100 g of Blackened Atlantic Salmon there are 223.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Blackened Atlantic Salmon?

Per 100 g of Blackened Atlantic Salmon there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Blackened Atlantic Salmon?

The main ingredients in Blackened Atlantic Salmon are: Atlantic Salmon, Color Added, Granulated Garlic, Granulated Onion, Including Paprika.

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Level of processing

3
Processed
14 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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