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Mediterranean Recipe Beef Kebabs, Mediterranean Recipe — Nutrition Facts & Ingredients

UPC 194346001767 Manufacturer: Wal-Mart Stores, Inc. Cooked & Prepared Updated Sep 27, 2026

Calories
220per serving
Protein
17.0 gper 100 g
Carbs
5.4 gper 100 g
Fat
14.3 gper 100 g

Where to buy

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Per serving (4 ONZ, 112 g): 220 calories. Per 100 g: 196 calories, 17.0 g protein, 14.3 g fat.

Label highlights: High in sodium — 32% DV per serving High in saturated fat — 25% DV per serving High in cholesterol — 28% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 32% DV (high at 20% DV or more)
  • Saturated fat: 25% DV (high at 20% DV or more)
  • Cholesterol: 28% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 ONZ (112g)

Amount per servingCalories
220
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 5.0g 25%
Trans Fat 1.0g
Cholesterol 85.1mg 28%
Sodium 730mg 32%
Total Carbohydrate 6.0g 2%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 19.0g
Vitamin D 0.4mcg 2%
Calcium 40.3mg 3%
Iron 1.8mg 10%
Potassium 240mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

196 calories in 100 g
Protein17.0 g
Carbohydrates5.4 g
Sugars0.9 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)4.5g
Fat14.3 g
Saturated fat4.5 g
Trans fat0.9 g
Cholesterol76 mg
Sodium652 mg
Calcium36 mg
Potassium214 mg
Iron1.6 mg
Vitamin D0.3 mcg

Where to buy Mediterranean Recipe Beef Kebabs, Mediterranean Recipe

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Allspice, Black Pepper, Bread Crumbs, Citric Acid, Cloves, Coriander, Cumin, Egg, Garlic Powder, Ground Beef, Natural Flavors, Nutmeg, Onion, Paprika, Parsley, Salt, Spices, Sugar, Unbleached Wheat Flour, Vinegar Powder, Whole Egg, Yeast

Frequently asked questions

How many calories are in Mediterranean Recipe Beef Kebabs, Mediterranean Recipe?

Per 100 g of Mediterranean Recipe Beef Kebabs, Mediterranean Recipe there are 196 calories.

How much protein is in Mediterranean Recipe Beef Kebabs, Mediterranean Recipe?

Per 100 g of Mediterranean Recipe Beef Kebabs, Mediterranean Recipe there are 16.96 g protein.

How many carbohydrates are in Mediterranean Recipe Beef Kebabs, Mediterranean Recipe?

Per 100 g of Mediterranean Recipe Beef Kebabs, Mediterranean Recipe there are 5.36 g carbohydrates. Of which 0.89 g sugars.

How much sugar is in Mediterranean Recipe Beef Kebabs, Mediterranean Recipe?

Per 100 g of Mediterranean Recipe Beef Kebabs, Mediterranean Recipe there are 0.89 g sugars.

How much sodium (salt) is in Mediterranean Recipe Beef Kebabs, Mediterranean Recipe?

Per 100 g of Mediterranean Recipe Beef Kebabs, Mediterranean Recipe there are 652.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mediterranean Recipe Beef Kebabs, Mediterranean Recipe?

Per 100 g of Mediterranean Recipe Beef Kebabs, Mediterranean Recipe there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mediterranean Recipe Beef Kebabs, Mediterranean Recipe?

The main ingredients in Mediterranean Recipe Beef Kebabs, Mediterranean Recipe are: Allspice, Black Pepper, Bread Crumbs, Citric Acid, Cloves.

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Level of processing

4
Highly Processed
22 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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