New York Vanilla Ice Cream, New York Vanilla — Nutrition Facts & Ingredients
- Calories
- 170per serving
- Protein
- 3.6 gper 100 g
- Carbs
- 22.6 gper 100 g
- Fat
- 10.7 gper 100 g
Where to buy
Per serving (2/3 cup, 84 g): 170 calories. Per 100 g: 202 calories, 3.6 g protein, 10.7 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 30% DV (high at 20% DV or more)
- Added sugars: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size2/3 cup (84g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy New York Vanilla Ice Cream, New York Vanilla
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Annatto, Artificial Flavors, Calcium Sulfate, Carrageenan, Corn Syrup, Guar Gum, High Fructose Corn Syrup, Locust Bean Gum, Milkfat And Nonfat Milk, Mono- And Diglycerides, Polysorbate 80, Sugar, Sweetcream Buttermilk, Whey
Frequently asked questions
How many calories are in New York Vanilla Ice Cream, New York Vanilla?
Per 100 g of New York Vanilla Ice Cream, New York Vanilla there are 202 calories.
How much protein is in New York Vanilla Ice Cream, New York Vanilla?
Per 100 g of New York Vanilla Ice Cream, New York Vanilla there are 3.57 g protein.
How many carbohydrates are in New York Vanilla Ice Cream, New York Vanilla?
Per 100 g of New York Vanilla Ice Cream, New York Vanilla there are 22.62 g carbohydrates. Of which 17.86 g sugars.
How much sugar is in New York Vanilla Ice Cream, New York Vanilla?
Per 100 g of New York Vanilla Ice Cream, New York Vanilla there are 17.86 g sugars.
How much sodium (salt) is in New York Vanilla Ice Cream, New York Vanilla?
Per 100 g of New York Vanilla Ice Cream, New York Vanilla there are 71.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in New York Vanilla Ice Cream, New York Vanilla?
The main ingredients in New York Vanilla Ice Cream, New York Vanilla are: Annatto, Artificial Flavors, Calcium Sulfate, Carrageenan, Corn Syrup.
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