New York Cheesecake, New York — Nutrition Facts & Ingredients
- Calories
- 390per serving
- Protein
- 6.2 gper 100 g
- Carbs
- 30.1 gper 100 g
- Fat
- 23.0 gper 100 g
Where to buy
Per serving (4 ONZ, 113 g): 390 calories. Per 100 g: 345 calories, 6.2 g protein, 23.0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 75% DV (high at 20% DV or more)
- Added sugars: 40% DV (high at 20% DV or more)
Nutrition Facts
Serving size4 ONZ (113g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy New York Cheesecake, New York
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Brown Rice Flour, Brown Sugar, Butter, Cane Sugar, Carob Bean Guar Gums, Carob Bean Gum, Cinnamon, Cream, Cream Cheese, Eggs, Grade A Cultured Cream, Guar Gum, Natural Flavors, Pasteurized Cultured Milk & Cream, Pasteurized Cultured Milk And Cream, Salt, Sour Cream, Stabilizers, Vanilla Extract
Frequently asked questions
How many calories are in New York Cheesecake, New York?
Per 100 g of New York Cheesecake, New York there are 345 calories.
How much protein is in New York Cheesecake, New York?
Per 100 g of New York Cheesecake, New York there are 6.19 g protein.
How many carbohydrates are in New York Cheesecake, New York?
Per 100 g of New York Cheesecake, New York there are 30.09 g carbohydrates. Of which 20.35 g sugars.
How much sugar is in New York Cheesecake, New York?
Per 100 g of New York Cheesecake, New York there are 20.35 g sugars.
How much sodium (salt) is in New York Cheesecake, New York?
Per 100 g of New York Cheesecake, New York there are 292.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in New York Cheesecake, New York?
Per 100 g of New York Cheesecake, New York there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in New York Cheesecake, New York?
The main ingredients in New York Cheesecake, New York are: Brown Rice Flour, Brown Sugar, Butter, Cane Sugar, Carob Bean Guar Gums.
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