Fresh Innovations, LLC

Mild Red Salsa, Mild Red — Nutrition Facts & Ingredients

UPC 810041592002 Dips & Salsa Updated Sep 27, 2026

Per serving (2 Tbsp, 41 g): 15 calories. Per 100 g: 37 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (41g)

Amount per servingCalories
15
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 270mg 12%
Total Carbohydrate 2.0g 1%
Dietary Fiber 1.0g 4%
Total Sugars 1g
Protein 0g
Potassium 110mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

37 calories in 100 g
Protein0 g
Carbohydrates4.9 g
Sugars2.4 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)2.5g
Fat0 g
Sodium659 mg
Potassium268 mg

Where to buy

Search on Amazon for Mild Red Salsa, Mild Red

Prices and availability are set by the retailer.

Ingredients

Cilantro, Citric Acid, Garlic, Jalapeno Peppers, Lime Juice Concentrate, Onions, Salt, Sea Salt, Spice, Tomatoes, Vinegar, Water

Frequently asked questions

How many calories are in Mild Red Salsa, Mild Red?

Per 100 g of Mild Red Salsa, Mild Red there are 37 calories.

How much protein is in Mild Red Salsa, Mild Red?

Per 100 g of Mild Red Salsa, Mild Red there are 0.0 g protein.

How many carbohydrates are in Mild Red Salsa, Mild Red?

Per 100 g of Mild Red Salsa, Mild Red there are 4.88 g carbohydrates. Of which 2.44 g sugars.

How much sugar is in Mild Red Salsa, Mild Red?

Per 100 g of Mild Red Salsa, Mild Red there are 2.44 g sugars.

How much sodium (salt) is in Mild Red Salsa, Mild Red?

Per 100 g of Mild Red Salsa, Mild Red there are 659.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mild Red Salsa, Mild Red?

Per 100 g of Mild Red Salsa, Mild Red there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mild Red Salsa, Mild Red?

The main ingredients in Mild Red Salsa, Mild Red are: Cilantro, Citric Acid, Garlic, Jalapeno Peppers, Lime Juice Concentrate.

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Level of processing

3
Processed
12 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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