ROSINA

Meatballs, Turkey — Nutrition Facts & Ingredients

UPC 77083407224 Manufacturer: Rosina Food Products, Inc. Frozen Bacon, Sausages & Ribs Updated Sep 27, 2026

Meatballs, Turkey
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (3 MEATBALLS, 85 g): 170 calories. Per 100 g: 200 calories, 17.6 g protein, 10.6 g fat.

Label highlights: High in sodium — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 MEATBALLS (85g)

Amount per servingCalories
170
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 40.0mg 13%
Sodium 470mg 20%
Total Carbohydrate 7.0g 3%
Dietary Fiber 2.0g 7%
Total Sugars 1.0g
Includes 1.0g Added Sugars 2%
Protein 15.0g
Vitamin D 0.1mcg 1%
Calcium 55.2mg 4%
Iron 1.9mg 11%
Potassium 355mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

200 calories in 100 g
Protein17.6 g
Carbohydrates8.2 g
Sugars1.2 g
Added sugars1.2 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)5.8g
Fat10.6 g
Saturated fat2.9 g
Trans fat0 g
Cholesterol47 mg
Sodium553 mg
Calcium65 mg
Potassium418 mg
Iron2.2 mg
Vitamin D0.1 mcg

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Ingredients

Bread Crumbs, Corn Syrup Solids, Dehydrated Onion, Mechanically Separated Turkey, Natural Flavors, Salt, Soy Protein Concentrate, Textured Soy Flour, Turkey, Water, Wheat Flour

Frequently asked questions

How many calories are in Meatballs, Turkey?

Per 100 g of Meatballs, Turkey there are 200 calories.

How much protein is in Meatballs, Turkey?

Per 100 g of Meatballs, Turkey there are 17.65 g protein.

How many carbohydrates are in Meatballs, Turkey?

Per 100 g of Meatballs, Turkey there are 8.24 g carbohydrates. Of which 1.18 g sugars.

How much sugar is in Meatballs, Turkey?

Per 100 g of Meatballs, Turkey there are 1.18 g sugars.

How much sodium (salt) is in Meatballs, Turkey?

Per 100 g of Meatballs, Turkey there are 553.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Meatballs, Turkey?

Per 100 g of Meatballs, Turkey there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Meatballs, Turkey?

The main ingredients in Meatballs, Turkey are: Bread Crumbs, Corn Syrup Solids, Dehydrated Onion, Mechanically Separated Turkey, Natural Flavors.

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Level of processing

3
Processed
11 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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