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Fajita Seasoned Cuts Beef Steak Strips, Fajita Seasoned — Nutrition Facts & Ingredients

UPC 27182024006 Manufacturer: Ibp, Inc. Other Meats Updated Sep 27, 2026

Calories
98per serving
Protein
18.8 gper 100 g
Carbs
2.7 gper 100 g
Fat
1.3 gper 100 g

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Per 100 g, Fajita Seasoned Cuts Beef Steak Strips, Fajita Seasoned has 98 calories, 18.8 g protein and 1.3 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
98
Total Fat 1.3g
Saturated Fat 0.5g
Trans Fat --
Cholesterol 36mg
Sodium 714mg
Total Carbohydrate 2.7g
Dietary Fiber 0g
Total Sugars 0g
Protein 18.8g
Calcium 0mg
Iron 1.6mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

98 calories in 100 g
Protein18.8 g
Carbohydrates2.7 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)2.7g
Fat1.3 g
Saturated fat0.5 g
Cholesterol36 mg
Sodium714 mg
Calcium0 mg
Iron1.6 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Fajita Seasoned Cuts Beef Steak Strips, Fajita Seasoned

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Ingredients

And Dried Vinegar, Beef, Citric Acid, Corn Syrup Solids, Dried Garlic, Dried Onion, From Sunflower Oil, Grill Flavor, Lemon Juice, Lime And Lemon Flavor, Lime Juice, Natural Flavors, Rubbed With: Seasoning, Salt, Smoke Flavor, Sodium Phospate, Spices, Sugar, Turmeric Extract, Water

Frequently asked questions

How many calories are in Fajita Seasoned Cuts Beef Steak Strips, Fajita Seasoned?

Per 100 g of Fajita Seasoned Cuts Beef Steak Strips, Fajita Seasoned there are 98 calories.

How much protein is in Fajita Seasoned Cuts Beef Steak Strips, Fajita Seasoned?

Per 100 g of Fajita Seasoned Cuts Beef Steak Strips, Fajita Seasoned there are 18.75 g protein.

How many carbohydrates are in Fajita Seasoned Cuts Beef Steak Strips, Fajita Seasoned?

Per 100 g of Fajita Seasoned Cuts Beef Steak Strips, Fajita Seasoned there are 2.68 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Fajita Seasoned Cuts Beef Steak Strips, Fajita Seasoned?

Per 100 g of Fajita Seasoned Cuts Beef Steak Strips, Fajita Seasoned there are 0.0 g sugars.

How much sodium (salt) is in Fajita Seasoned Cuts Beef Steak Strips, Fajita Seasoned?

Per 100 g of Fajita Seasoned Cuts Beef Steak Strips, Fajita Seasoned there are 714.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fajita Seasoned Cuts Beef Steak Strips, Fajita Seasoned?

Per 100 g of Fajita Seasoned Cuts Beef Steak Strips, Fajita Seasoned there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fajita Seasoned Cuts Beef Steak Strips, Fajita Seasoned?

The main ingredients in Fajita Seasoned Cuts Beef Steak Strips, Fajita Seasoned are: And Dried Vinegar, Beef, Citric Acid, Corn Syrup Solids, Dried Garlic.

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Level of processing

4
Highly Processed
20 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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