Dip Cheese — Nutrition Facts & Ingredients
- Calories
- 204per serving
- Protein
- 7.4 gper 100 g
- Carbs
- 7.0 gper 100 g
- Fat
- 16.1 gper 100 g
Where to buy
Per 100 g, Dip Cheese has 204 calories, 7.4 g protein and 16.1 g fat.
Nutrition Facts
Per 100 g
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Dip Cheese
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
American Cheese, Bell Peppers, Jalapeno Peppers, Sodium Bensoate And Potassium Sorbate As Preservatives, Tomatoes, Water
Frequently asked questions
How many calories are in Dip Cheese?
Per 100 g of Dip Cheese there are 204 calories.
How much protein is in Dip Cheese?
Per 100 g of Dip Cheese there are 7.37 g protein.
How many carbohydrates are in Dip Cheese?
Per 100 g of Dip Cheese there are 7.02 g carbohydrates. Of which 0.35 g sugars.
How much sugar is in Dip Cheese?
Per 100 g of Dip Cheese there are 0.35 g sugars.
How much sodium (salt) is in Dip Cheese?
Per 100 g of Dip Cheese there are 821.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Dip Cheese?
Per 100 g of Dip Cheese there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Dip Cheese?
The main ingredients in Dip Cheese are: American Cheese, Bell Peppers, Jalapeno Peppers, Sodium Bensoate And Potassium Sorbate As Preservatives, Tomatoes.
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