DAISY

2% Low Fat Cottage Cheese — Nutrition Facts & Ingredients

UPC 73420530624 Manufacturer: Daisy Brand Cheese Updated Sep 27, 2026

2% Low Fat Cottage Cheese
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per 100 g, 2% Low Fat Cottage Cheese has 80 calories, 11.3 g protein and 2 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
80
Total Fat 2g
Saturated Fat 1.3g
Trans Fat 0g
Cholesterol 10mg
Sodium 313mg
Total Carbohydrate 4g
Dietary Fiber 0g
Total Sugars 3.3g
Protein 11.3g
Vitamin D 0mcg
Calcium 67mg
Iron 0.2mg
Potassium 93mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

80 calories in 100 g
Protein11.3 g
Carbohydrates4 g
Sugars3.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)4.0g
Fat2 g
Saturated fat1.3 g
Trans fat0 g
Cholesterol10 mg
Sodium313 mg
Calcium67 mg
Potassium93 mg
Iron0.2 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for 2% Low Fat Cottage Cheese

Prices and availability are set by the retailer.

Ingredients

Cream, Cultured Skim Milk, Salt

Frequently asked questions

How many calories are in 2% Low Fat Cottage Cheese?

Per 100 g of 2% Low Fat Cottage Cheese there are 80 calories.

How much protein is in 2% Low Fat Cottage Cheese?

Per 100 g of 2% Low Fat Cottage Cheese there are 11.33 g protein.

How many carbohydrates are in 2% Low Fat Cottage Cheese?

Per 100 g of 2% Low Fat Cottage Cheese there are 4.0 g carbohydrates. Of which 3.33 g sugars.

How much sugar is in 2% Low Fat Cottage Cheese?

Per 100 g of 2% Low Fat Cottage Cheese there are 3.33 g sugars.

How much sodium (salt) is in 2% Low Fat Cottage Cheese?

Per 100 g of 2% Low Fat Cottage Cheese there are 313.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in 2% Low Fat Cottage Cheese?

Per 100 g of 2% Low Fat Cottage Cheese there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in 2% Low Fat Cottage Cheese?

The main ingredients in 2% Low Fat Cottage Cheese are: Cream, Cultured Skim Milk, Salt.

Reviews

Write a review

No sign-in needed. Your review is published right away.

Similar products

From the same category

Level of processing

1
Unprocessed
3 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

Related guides

Learn more about nutrition and food labels:

All guides →

Browse products by nutrient

Find products by calories, protein, sugar and more:

More from Daisy Brand

Nutrition facts for other products from Daisy Brand:

All Daisy Brand products →