DABO'S

Salt & Vingar "Dipper" Craklins, Salt & Vinegar — Nutrition Facts & Ingredients

UPC 735178322585 Manufacturer: Rudolph Foods Company, Inc. Other Snacks Updated Sep 27, 2026

Protein
50 gper 100 g
Carbs
0 gper 100 g
Fat
42.9 gper 100 g

Where to buy

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Per 100 g, Salt & Vingar "Dipper" Craklins, Salt & Vinegar has 50 g protein and 42.9 g fat.

Label highlights:

Nutrition Facts

Serving size14 g (14g)

Amount per servingCalories
--
% Daily Value*
Total Fat 6g 8%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol -- --
Sodium 410mg 18%
Total Carbohydrate 0g 0%
Protein 7g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

Protein50 g
Carbohydrates0 g
Fat42.9 g
Saturated fat14.3 g
Trans fat0 g
Sodium2929 mg

Where to buy Salt & Vingar "Dipper" Craklins, Salt & Vinegar

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Antioxidants, BHA And BHT, Citric Acid, Dextrose, Furnaric Acid, Less Than 0.3% Of Sodium Diacetate, Malic Acid, Maltodextrin, Modified Food Starch, Monosodium Glutamate, Park Fat With Attached Skin, Salt, Sodium Citrate, Sugar, Vinegar Powder, Vinegar Solids

Frequently asked questions

How much protein is in Salt & Vingar "Dipper" Craklins, Salt & Vinegar?

Per 100 g of Salt & Vingar "Dipper" Craklins, Salt & Vinegar there are 50.0 g protein.

How many carbohydrates are in Salt & Vingar "Dipper" Craklins, Salt & Vinegar?

Per 100 g of Salt & Vingar "Dipper" Craklins, Salt & Vinegar there are 0.0 g carbohydrates.

How much sodium (salt) is in Salt & Vingar "Dipper" Craklins, Salt & Vinegar?

Per 100 g of Salt & Vingar "Dipper" Craklins, Salt & Vinegar there are 2929.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Salt & Vingar "Dipper" Craklins, Salt & Vinegar?

The main ingredients in Salt & Vingar "Dipper" Craklins, Salt & Vinegar are: Antioxidants, BHA And BHT, Citric Acid, Dextrose, Furnaric Acid.

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Level of processing

4
Highly Processed
16 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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