ARIZONA

Medium Salsa, Medium — Nutrition Facts & Ingredients

UPC 850030572257 Manufacturer: Arizona Spice Company Dips & Salsa Updated Sep 27, 2026

Per 100 g, Medium Salsa, Medium has 53 calories, 3.3 g protein and 0 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
53
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 317mg
Total Carbohydrate 6.7g
Dietary Fiber 3.3g
Total Sugars 3.3g
Protein 3.3g
Calcium 0mg
Iron 1.2mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

53 calories in 100 g
Protein3.3 g
Carbohydrates6.7 g
Sugars3.3 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)3.4g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium317 mg
Calcium0 mg
Iron1.2 mg
Vitamin A500 mcg
Vitamin C50 mg

Where to buy

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Ingredients

And Yellow Bell Pepper, Citric Acid, Garlic, Green, Green Chili, Green Onion, Jalapeno, Onion, Poblano, Red, Salt, Serrano, Tomato, Vinegar, Yellow Hots

Frequently asked questions

How many calories are in Medium Salsa, Medium?

Per 100 g of Medium Salsa, Medium there are 53 calories.

How much protein is in Medium Salsa, Medium?

Per 100 g of Medium Salsa, Medium there are 3.33 g protein.

How many carbohydrates are in Medium Salsa, Medium?

Per 100 g of Medium Salsa, Medium there are 6.67 g carbohydrates. Of which 3.33 g sugars.

How much sugar is in Medium Salsa, Medium?

Per 100 g of Medium Salsa, Medium there are 3.33 g sugars.

How much sodium (salt) is in Medium Salsa, Medium?

Per 100 g of Medium Salsa, Medium there are 317.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Medium Salsa, Medium?

Per 100 g of Medium Salsa, Medium there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Medium Salsa, Medium?

The main ingredients in Medium Salsa, Medium are: And Yellow Bell Pepper, Citric Acid, Garlic, Green, Green Chili.

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Level of processing

3
Processed
15 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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