ARIZONA

Mild Salsa, Mild — Nutrition Facts & Ingredients

UPC 850030572240 Manufacturer: Arizona Spice Company Dips & Salsa Updated Sep 27, 2026

Per 100 g, Mild Salsa, Mild has 33 calories, 0 g protein and 0 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
33
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 333mg
Total Carbohydrate 6.7g
Dietary Fiber 3.3g
Total Sugars 3.3g
Protein 0g
Calcium 0mg
Iron 1.2mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

33 calories in 100 g
Protein0 g
Carbohydrates6.7 g
Sugars3.3 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)3.4g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium333 mg
Calcium0 mg
Iron1.2 mg
Vitamin A400 mcg
Vitamin C50 mg

Where to buy

Search on Amazon for Mild Salsa, Mild

Prices and availability are set by the retailer.

Ingredients

And Yellow Bell Pepper, Citric Acid, Garlic, Green, Green Chili, Green Onion, Jalapeno, Onion, Poblano, Red, Salt, Tomato, Vinegar, Yellow Hots

Frequently asked questions

How many calories are in Mild Salsa, Mild?

Per 100 g of Mild Salsa, Mild there are 33 calories.

How much protein is in Mild Salsa, Mild?

Per 100 g of Mild Salsa, Mild there are 0.0 g protein.

How many carbohydrates are in Mild Salsa, Mild?

Per 100 g of Mild Salsa, Mild there are 6.67 g carbohydrates. Of which 3.33 g sugars.

How much sugar is in Mild Salsa, Mild?

Per 100 g of Mild Salsa, Mild there are 3.33 g sugars.

How much sodium (salt) is in Mild Salsa, Mild?

Per 100 g of Mild Salsa, Mild there are 333.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mild Salsa, Mild?

Per 100 g of Mild Salsa, Mild there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mild Salsa, Mild?

The main ingredients in Mild Salsa, Mild are: And Yellow Bell Pepper, Citric Acid, Garlic, Green, Green Chili.

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Level of processing

3
Processed
14 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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