WEGMANS

Pound Cake — Nutrition Facts & Ingredients

UPC 77890415115 Manufacturer: Wegmans Food Markets, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Pound Cake
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
340per serving
Protein
7.1 gper 100 g
Carbs
54.1 gper 100 g
Fat
16.5 gper 100 g

Where to buy

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Per serving (1/8 cake, 85 g): 340 calories. Per 100 g: 400 calories, 7.1 g protein, 16.5 g fat.

Label highlights: High in saturated fat — 25% DV per serving High in added sugars — 50% DV per serving High in cholesterol — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
  • Added sugars: 50% DV (high at 20% DV or more)
  • Cholesterol: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/8 cake (85g)

Amount per servingCalories
340
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 74.8mg 25%
Sodium 260mg 11%
Total Carbohydrate 46.0g 17%
Dietary Fiber 1.0g 4%
Total Sugars 26.0g
Includes 25.0g Added Sugars 50%
Protein 6.0g
Vitamin D 0.3mcg 1%
Calcium 40.0mg 3%
Iron 0.6mg 3%
Potassium 69.7mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

400 calories in 100 g
Protein7.1 g
Carbohydrates54.1 g
Sugars30.6 g
Added sugars29.4 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)52.9g
Fat16.5 g
Saturated fat5.9 g
Trans fat0 g
Cholesterol88 mg
Sodium306 mg
Calcium47 mg
Potassium82 mg
Iron0.7 mg
Vitamin D0.3 mcg

Where to buy Pound Cake

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Baking Soda, Butter, Buttermilk Solids, Corn Starch, Eggs, Enzyme, Leavening, Malted Barley Flour, Mono- And Diglycerides, Monocalcium Phosphate, Natural Flavors, Rice Starch, Sea Salt, Sodium Acid Pyrophosphate, Soybean Oil, Sugar, Water, Wheat Flour, Xanthan Gum

Frequently asked questions

How many calories are in Pound Cake?

Per 100 g of Pound Cake there are 400 calories.

How much protein is in Pound Cake?

Per 100 g of Pound Cake there are 7.06 g protein.

How many carbohydrates are in Pound Cake?

Per 100 g of Pound Cake there are 54.12 g carbohydrates. Of which 30.59 g sugars.

How much sugar is in Pound Cake?

Per 100 g of Pound Cake there are 30.59 g sugars.

How much sodium (salt) is in Pound Cake?

Per 100 g of Pound Cake there are 306.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pound Cake?

Per 100 g of Pound Cake there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pound Cake?

The main ingredients in Pound Cake are: Baking Soda, Butter, Buttermilk Solids, Corn Starch, Eggs.

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Level of processing

4
Highly Processed
19 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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