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Pineapple Ginger Mild Specialty Recipe, Pineapple Ginger — Nutrition Facts & Ingredients

UPC 782029326032 Manufacturer: Lisa's Salsa Dips & Salsa Updated Sep 27, 2026

Per serving (2 tbls, 28 g): 10 calories. Per 100 g: 36 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 tbls (28g)

Amount per servingCalories
10
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol 0mg 0%
Sodium 130mg 6%
Total Carbohydrate 2.0g 1%
Total Sugars 1g
Protein 0g
Potassium 59.1mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

36 calories in 100 g
Protein0 g
Carbohydrates7.1 g
Sugars3.6 g
Fat0 g
Cholesterol0 mg
Sodium464 mg
Potassium211 mg
Vitamin A300 mcg
Vitamin C10.7 mg

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Ingredients

Crushed Pineapple, Cultured Dextrose, Garlic, Jalapeno Peppers, Lemon Juice, Natural Flavorings & Citric Acid, Onions, Parsley, Salt, Spices, Tomatoes, Vinegar

Frequently asked questions

How many calories are in Pineapple Ginger Mild Specialty Recipe, Pineapple Ginger?

Per 100 g of Pineapple Ginger Mild Specialty Recipe, Pineapple Ginger there are 36 calories.

How much protein is in Pineapple Ginger Mild Specialty Recipe, Pineapple Ginger?

Per 100 g of Pineapple Ginger Mild Specialty Recipe, Pineapple Ginger there are 0.0 g protein.

How many carbohydrates are in Pineapple Ginger Mild Specialty Recipe, Pineapple Ginger?

Per 100 g of Pineapple Ginger Mild Specialty Recipe, Pineapple Ginger there are 7.14 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Pineapple Ginger Mild Specialty Recipe, Pineapple Ginger?

Per 100 g of Pineapple Ginger Mild Specialty Recipe, Pineapple Ginger there are 3.57 g sugars.

How much sodium (salt) is in Pineapple Ginger Mild Specialty Recipe, Pineapple Ginger?

Per 100 g of Pineapple Ginger Mild Specialty Recipe, Pineapple Ginger there are 464.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Pineapple Ginger Mild Specialty Recipe, Pineapple Ginger?

The main ingredients in Pineapple Ginger Mild Specialty Recipe, Pineapple Ginger are: Crushed Pineapple, Cultured Dextrose, Garlic, Jalapeno Peppers, Lemon Juice.

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Level of processing

3
Processed
12 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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