DEB'S GOURMET PANTRY

Hot Pepper Jelly, Hot Pepper — Nutrition Facts & Ingredients

UPC 862658000104 Manufacturer: Deb's Gourmet Pantry Jam, Jelly & Fruit Spreads Updated Sep 27, 2026

Calories
40per serving
Protein
0 gper 100 g
Carbs
66.7 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (1 Tbsp, 18 g): 40 calories. Per 100 g: 222 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (18g)

Amount per servingCalories
40
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 10.1mg 0%
Total Carbohydrate 12.0g 4%
Total Sugars 11g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

222 calories in 100 g
Protein0 g
Carbohydrates66.7 g
Sugars61.1 g
Fat0 g
Sodium56 mg

Where to buy Hot Pepper Jelly, Hot Pepper

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Apple Cider Vinegar, Dextrose, Distilled Vinegar, Fumeric Acid, Green Bell Peppers, Habanero Peppers, Jalapeno Peppers, Pectin, Red Bell Peppers, Sugar, Varietal Peppers, Water

Frequently asked questions

How many calories are in Hot Pepper Jelly, Hot Pepper?

Per 100 g of Hot Pepper Jelly, Hot Pepper there are 222 calories.

How much protein is in Hot Pepper Jelly, Hot Pepper?

Per 100 g of Hot Pepper Jelly, Hot Pepper there are 0.0 g protein.

How many carbohydrates are in Hot Pepper Jelly, Hot Pepper?

Per 100 g of Hot Pepper Jelly, Hot Pepper there are 66.67 g carbohydrates. Of which 61.11 g sugars.

How much sugar is in Hot Pepper Jelly, Hot Pepper?

Per 100 g of Hot Pepper Jelly, Hot Pepper there are 61.11 g sugars.

How much sodium (salt) is in Hot Pepper Jelly, Hot Pepper?

Per 100 g of Hot Pepper Jelly, Hot Pepper there are 56.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Hot Pepper Jelly, Hot Pepper?

The main ingredients in Hot Pepper Jelly, Hot Pepper are: Apple Cider Vinegar, Dextrose, Distilled Vinegar, Fumeric Acid, Green Bell Peppers.

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Level of processing

3
Processed
12 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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