JELLY BELLY

Syrup For Snow Cones & Ice Pops, Watermelon — Nutrition Facts & Ingredients

UPC 18579155458 Manufacturer: Back to Basics Products, LLC Syrups & Molasses Updated Sep 27, 2026

Calories
40per serving
Protein
0 gper 100 ml
Carbs
33.3 gper 100 ml
Fat
0 gper 100 ml

Where to buy

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Per serving (2 Tbsp, 30 ml): 40 calories. Per 100 ml: 133 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (30ml)

Amount per servingCalories
40
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 15mg 1%
Total Carbohydrate 10.0g 4%
Dietary Fiber 0g 0%
Total Sugars 3g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

133 calories in 100 ml
Protein0 g
Carbohydrates33.3 g
Sugars10 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)33.3g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium50 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Syrup For Snow Cones & Ice Pops, Watermelon

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Acesulfame Potassium, Caramel Color Ad 100, Citric Acid, FD&C Blue #1, FD&C Yellow #5, High Fructose Corn Syrup, Natural & Artificial Flavor, Potassium Sorbate, Sodium Benzoate, Water, Xanthan Gum

Frequently asked questions

How many calories are in Syrup For Snow Cones & Ice Pops, Watermelon?

Per 100 g of Syrup For Snow Cones & Ice Pops, Watermelon there are 133 calories.

How much protein is in Syrup For Snow Cones & Ice Pops, Watermelon?

Per 100 g of Syrup For Snow Cones & Ice Pops, Watermelon there are 0.0 g protein.

How many carbohydrates are in Syrup For Snow Cones & Ice Pops, Watermelon?

Per 100 g of Syrup For Snow Cones & Ice Pops, Watermelon there are 33.33 g carbohydrates. Of which 10.0 g sugars.

How much sugar is in Syrup For Snow Cones & Ice Pops, Watermelon?

Per 100 g of Syrup For Snow Cones & Ice Pops, Watermelon there are 10.0 g sugars.

How much sodium (salt) is in Syrup For Snow Cones & Ice Pops, Watermelon?

Per 100 g of Syrup For Snow Cones & Ice Pops, Watermelon there are 50.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Syrup For Snow Cones & Ice Pops, Watermelon?

Per 100 g of Syrup For Snow Cones & Ice Pops, Watermelon there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Syrup For Snow Cones & Ice Pops, Watermelon?

The main ingredients in Syrup For Snow Cones & Ice Pops, Watermelon are: Acesulfame Potassium, Caramel Color Ad 100, Citric Acid, FD&C Blue #1, FD&C Yellow #5.

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Level of processing

4
Highly Processed
11 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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