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Pasteurized Process Cheese Product — Nutrition Facts & Ingredients

UPC 820581973155 Manufacturer: Russell McCall's Inc. Cheese Updated Sep 27, 2026

Pasteurized Process Cheese Product
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 ONZ, 28 g): 100 calories. Per 100 g: 357 calories, 17.9 g protein, 25 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
100
% Daily Value*
Total Fat 7g 9%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 24.9mg 8%
Sodium 370mg 16%
Total Carbohydrate 3.0g 1%
Dietary Fiber 0g 0%
Total Sugars 2.0g
Protein 5.0g
Calcium 150mg 12%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

357 calories in 100 g
Protein17.9 g
Carbohydrates10.7 g
Sugars7.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)10.7g
Fat25 g
Saturated fat14.3 g
Trans fat0 g
Cholesterol89 mg
Sodium1321 mg
Calcium536 mg
Iron0 mg
Vitamin A214 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Pasteurized Process Cheese Product

Prices and availability are set by the retailer.

Ingredients

Corn Starch, Cream, Cultures, Emulsifier, Enzymes, Pasteurized Milk And Skim Milk, Salt, Sodium Citrate, Sodium Phosphate, Sorbic Acid, To Protect Flavor, Whey

Frequently asked questions

How many calories are in Pasteurized Process Cheese Product?

Per 100 g of Pasteurized Process Cheese Product there are 357 calories.

How much protein is in Pasteurized Process Cheese Product?

Per 100 g of Pasteurized Process Cheese Product there are 17.86 g protein.

How many carbohydrates are in Pasteurized Process Cheese Product?

Per 100 g of Pasteurized Process Cheese Product there are 10.71 g carbohydrates. Of which 7.14 g sugars.

How much sugar is in Pasteurized Process Cheese Product?

Per 100 g of Pasteurized Process Cheese Product there are 7.14 g sugars.

How much sodium (salt) is in Pasteurized Process Cheese Product?

Per 100 g of Pasteurized Process Cheese Product there are 1321.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pasteurized Process Cheese Product?

Per 100 g of Pasteurized Process Cheese Product there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pasteurized Process Cheese Product?

The main ingredients in Pasteurized Process Cheese Product are: Corn Starch, Cream, Cultures, Emulsifier, Enzymes.

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Level of processing

3
Processed
12 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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