HILAND

Italian Blend 80% Low-Moisture Part-Skim Mozzarella, 10% Cheddar, 10% Smoked Provolone Shredded Cheese, Italian Blend

UPC 72060006469 Manufacturer: Hiland Dairy Inc. Cheese Updated Sep 27, 2026

Per serving (1/4 cup, 28 g): 90 calories. Per 100 g: 321 calories, 25 g protein, 21.4 g fat.

Label highlights:

Nutrition Facts

Serving size1/4 cup (28g)

Amount per servingCalories
90
% Daily Value*
Total Fat 6g 8%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 19.9mg 7%
Sodium 190mg 8%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 7g
Vitamin D 0.1mcg 0%
Calcium 190mg 15%
Iron 0.1mg 1%
Potassium 50.1mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

321 calories in 100 g
Protein25 g
Carbohydrates7.1 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)7.1g
Fat21.4 g
Saturated fat12.5 g
Trans fat0 g
Cholesterol71 mg
Sodium679 mg
Calcium679 mg
Potassium179 mg
Iron0.4 mg
Vitamin D0.3 mcg

Where to buy Italian Blend 80% Low-Moisture Part-Skim Mozzarella, 10% Cheddar, 10% Smoked Provolone Shredded Cheese, Italian Blend

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Ingredients

A Natural Mold Inhibitor, Added To Prevent Caking, Annatto, Cheddar Cheese, Cheese Culture, Enzymes, Low Moisture Part Skim Mozzarella Cheese, Natamycin, Pasteurized Milk, Pasteurized Part-skim Milk, Potato Starch And Powdered Cellulose, Salt, Smoke Flavor, Smoked Provolone Cheese

Frequently asked questions

How many calories are in Italian Blend 80% Low-Moisture Part-Skim Mozzarella, 10% Cheddar, 10% Smoked Provolone Shredded Cheese, Italian Blend?

Per 100 g of Italian Blend 80% Low-Moisture Part-Skim Mozzarella, 10% Cheddar, 10% Smoked Provolone Shredded Cheese, Italian Blend there are 321 calories.

How much protein is in Italian Blend 80% Low-Moisture Part-Skim Mozzarella, 10% Cheddar, 10% Smoked Provolone Shredded Cheese, Italian Blend?

Per 100 g of Italian Blend 80% Low-Moisture Part-Skim Mozzarella, 10% Cheddar, 10% Smoked Provolone Shredded Cheese, Italian Blend there are 25.0 g protein.

How many carbohydrates are in Italian Blend 80% Low-Moisture Part-Skim Mozzarella, 10% Cheddar, 10% Smoked Provolone Shredded Cheese, Italian Blend?

Per 100 g of Italian Blend 80% Low-Moisture Part-Skim Mozzarella, 10% Cheddar, 10% Smoked Provolone Shredded Cheese, Italian Blend there are 7.14 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Italian Blend 80% Low-Moisture Part-Skim Mozzarella, 10% Cheddar, 10% Smoked Provolone Shredded Cheese, Italian Blend?

Per 100 g of Italian Blend 80% Low-Moisture Part-Skim Mozzarella, 10% Cheddar, 10% Smoked Provolone Shredded Cheese, Italian Blend there are 0.0 g sugars.

How much sodium (salt) is in Italian Blend 80% Low-Moisture Part-Skim Mozzarella, 10% Cheddar, 10% Smoked Provolone Shredded Cheese, Italian Blend?

Per 100 g of Italian Blend 80% Low-Moisture Part-Skim Mozzarella, 10% Cheddar, 10% Smoked Provolone Shredded Cheese, Italian Blend there are 679.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Italian Blend 80% Low-Moisture Part-Skim Mozzarella, 10% Cheddar, 10% Smoked Provolone Shredded Cheese, Italian Blend?

Per 100 g of Italian Blend 80% Low-Moisture Part-Skim Mozzarella, 10% Cheddar, 10% Smoked Provolone Shredded Cheese, Italian Blend there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Italian Blend 80% Low-Moisture Part-Skim Mozzarella, 10% Cheddar, 10% Smoked Provolone Shredded Cheese, Italian Blend?

The main ingredients in Italian Blend 80% Low-Moisture Part-Skim Mozzarella, 10% Cheddar, 10% Smoked Provolone Shredded Cheese, Italian Blend are: A Natural Mold Inhibitor, Added To Prevent Caking, Annatto, Cheddar Cheese, Cheese Culture.

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Level of processing

3
Processed
14 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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