HILAND

Ice Cream, Homemade Vanilla — Nutrition Facts & Ingredients

UPC 72060087222 Manufacturer: Hiland Dairy Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Calories
140per serving
Protein
3.1 gper 100 g
Carbs
26.1 gper 100 g
Fat
10.8 gper 100 g

Where to buy

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Per serving (0.5 cup, 65 g): 140 calories. Per 100 g: 215 calories, 3.1 g protein, 10.8 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 cup (65g)

Amount per servingCalories
140
% Daily Value*
Total Fat 7g 9%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 35.1mg 12%
Sodium 44.9mg 2%
Total Carbohydrate 17.0g 6%
Dietary Fiber 0g 0%
Total Sugars 16.0g
Protein 2.0g
Calcium 80.0mg 6%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

215 calories in 100 g
Protein3.1 g
Carbohydrates26.1 g
Sugars24.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)26.1g
Fat10.8 g
Saturated fat6.2 g
Trans fat0 g
Cholesterol54 mg
Sodium69 mg
Calcium123 mg
Iron0 mg
Vitamin A139 mcg
Vitamin C0 mg

Where to buy Ice Cream, Homemade Vanilla

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

And Carrageenan, Annatto & Turmeric Extracts, Artificial Flavors, Cellulose Gum, Corn Syrup, Egg Base, Guar Gum, High Fructose Corn Syrup, Locust Bean Gum, Milk, Milkfat And Nonfat Milk, Pasteurized Egg Yolks, Salt, Stabilized And Emulsified By Mono- And Diglycerides, Sugar, Vegetable Annatto Color, Water, Whey

Frequently asked questions

How many calories are in Ice Cream, Homemade Vanilla?

Per 100 g of Ice Cream, Homemade Vanilla there are 215 calories.

How much protein is in Ice Cream, Homemade Vanilla?

Per 100 g of Ice Cream, Homemade Vanilla there are 3.08 g protein.

How many carbohydrates are in Ice Cream, Homemade Vanilla?

Per 100 g of Ice Cream, Homemade Vanilla there are 26.15 g carbohydrates. Of which 24.62 g sugars.

How much sugar is in Ice Cream, Homemade Vanilla?

Per 100 g of Ice Cream, Homemade Vanilla there are 24.62 g sugars.

How much sodium (salt) is in Ice Cream, Homemade Vanilla?

Per 100 g of Ice Cream, Homemade Vanilla there are 69.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ice Cream, Homemade Vanilla?

Per 100 g of Ice Cream, Homemade Vanilla there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ice Cream, Homemade Vanilla?

The main ingredients in Ice Cream, Homemade Vanilla are: And Carrageenan, Annatto & Turmeric Extracts, Artificial Flavors, Cellulose Gum, Corn Syrup.

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Level of processing

4
Highly Processed
18 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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