KYLITO'S SALSA

Salsa Ranchera, Ranchera — Nutrition Facts & Ingredients

UPC 852924003281 Manufacturer: Kylito's Salsa Company Dips & Salsa Updated Sep 27, 2026

Per serving (2 Tbsp, 33 g): 15 calories. Per 100 g: 45 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (33g)

Amount per servingCalories
15
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 270mg 12%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 0g
Vitamin D 0mcg 0%
Calcium 9.9mg 1%
Iron 0.1mg 1%
Potassium 60.1mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

45 calories in 100 g
Protein0 g
Carbohydrates6.1 g
Sugars3.0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)6.1g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium818 mg
Calcium30 mg
Potassium182 mg
Iron0.3 mg
Vitamin D0 mcg

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Ingredients

Chopped Green Chile Peppers, Citric Acid, Dehydrated Cilantro, Dehydrated Garlic, Dehydrated Onion, Distilled Vinegar, Filtered Water, Fire Roasted Hatch Green Chile Peppers, Fire Roasted Jalapeo Peppers, Green Chile Peppers, Jalapeo Peppers, Lemon Juice, Lemon Juice Concentrate, Natural Flavors, Peeled, Salt, Spice, Tomato Juice, Tomato Paste, Tomatoes, Water

Frequently asked questions

How many calories are in Salsa Ranchera, Ranchera?

Per 100 g of Salsa Ranchera, Ranchera there are 45 calories.

How much protein is in Salsa Ranchera, Ranchera?

Per 100 g of Salsa Ranchera, Ranchera there are 0.0 g protein.

How many carbohydrates are in Salsa Ranchera, Ranchera?

Per 100 g of Salsa Ranchera, Ranchera there are 6.06 g carbohydrates. Of which 3.03 g sugars.

How much sugar is in Salsa Ranchera, Ranchera?

Per 100 g of Salsa Ranchera, Ranchera there are 3.03 g sugars.

How much sodium (salt) is in Salsa Ranchera, Ranchera?

Per 100 g of Salsa Ranchera, Ranchera there are 818.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Salsa Ranchera, Ranchera?

Per 100 g of Salsa Ranchera, Ranchera there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Salsa Ranchera, Ranchera?

The main ingredients in Salsa Ranchera, Ranchera are: Chopped Green Chile Peppers, Citric Acid, Dehydrated Cilantro, Dehydrated Garlic, Dehydrated Onion.

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Level of processing

4
Highly Processed
21 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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