American Custard Cups/ Pie, Caramel — Nutrition Facts & Ingredients
Per serving (154 GRM, 154 g): 205 calories. Per 100 g: 133 calories, 2.6 g protein, 14.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 68% DV (high at 20% DV or more)
Nutrition Facts
Serving size154 GRM (154g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Butter, Dulce De Leche Caramel, Egg Whites, Egg Yolks And Corn Starch, Enriched Wheat Flour, Folic Acid Powder Milk, Niacin Iron, Pasteurizes Cream Natural Flavoring Water, Potassium Sorbate, Riboflavin, Salt, Sugar, Thiamine Mononitrate, Wheat Flour, Yellow Eggs
Frequently asked questions
How many calories are in American Custard Cups/ Pie, Caramel?
Per 100 g of American Custard Cups/ Pie, Caramel there are 133 calories.
How much protein is in American Custard Cups/ Pie, Caramel?
Per 100 g of American Custard Cups/ Pie, Caramel there are 2.6 g protein.
How many carbohydrates are in American Custard Cups/ Pie, Caramel?
Per 100 g of American Custard Cups/ Pie, Caramel there are 23.57 g carbohydrates. Of which 12.21 g sugars.
How much sugar is in American Custard Cups/ Pie, Caramel?
Per 100 g of American Custard Cups/ Pie, Caramel there are 12.21 g sugars.
How much sodium (salt) is in American Custard Cups/ Pie, Caramel?
Per 100 g of American Custard Cups/ Pie, Caramel there are 138.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in American Custard Cups/ Pie, Caramel?
Per 100 g of American Custard Cups/ Pie, Caramel there are 0.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in American Custard Cups/ Pie, Caramel?
The main ingredients in American Custard Cups/ Pie, Caramel are: Butter, Dulce De Leche Caramel, Egg Whites, Egg Yolks And Corn Starch, Enriched Wheat Flour.
Reviews
Similar products
UNIVERSAL
Purple Corn Pudding Mix
374Calories
0Protein
0Fat
DR. OETKER
Mousse
455Calories
9.1Protein
13.6Fat
AUNTY'S
Steamed Puddings
294Calories
3.3Protein
4.1Fat
The Jel Sert Company
Flan With Caramel Sauce
368Calories
0Protein
0Fat
EUROPEAN GOURMET BAKERY
European Gourmet Bakery, Organic Cooked Pudding & Pie Filling Mix, Butterscotch
400Calories
0Protein
0Fat
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Softprime, Inc.
Nutrition facts for other products from Softprime, Inc.:
- American Custard Mama Banana/Pie, Mama Banana
- American Custard Cups/Pie, Peach
- American Custard Corn/Pie
- Guava American Custard Cups/Pie, Guava
- New Jersey Cheesecake American Pie, New Jersey Cheesecake
- American Pecan/Pie, Pecan