HOUSE OF TSANG

Stir-Fry General Tso Sauce — Nutrition Facts & Ingredients

UPC 75050319754 Manufacturer: House Of Tsang Other Cooking Sauces Updated Sep 27, 2026

Stir-Fry General Tso Sauce
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
45per serving
Protein
0 gper 100 g
Carbs
52.6 gper 100 g
Fat
2.6 gper 100 g

Where to buy

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Per serving (1 tbsp (19g), 19 g): 45 calories. Per 100 g: 237 calories, 0 g protein, 2.6 g fat.

Label highlights:

Nutrition Facts

Serving size1 tbsp (19g) (19g)

Amount per servingCalories
45
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat --
Cholesterol -- --
Sodium 230mg 10%
Total Carbohydrate 10g 4%
Total Sugars 9g
Includes 9.0g Added Sugars 18%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

237 calories in 100 g
Protein0 g
Carbohydrates52.6 g
Sugars47.4 g
Added sugars47.4 g
Fat2.6 g
Saturated fat0 g
Sodium1211 mg

Where to buy Stir-Fry General Tso Sauce

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Balsamic Vinegar, Corn Starch, Dehydrated Garlic, Dehydrated Onion, Distilled Vinegar, Grape Must, Olive Oil, Salt, Soy Sauce, Soybeans, Spices, Sugar, Tomato Paste, Vinegar, Water, Wheat, Wine Vinegar, Xanthan Gum, Yeast Extract

Frequently asked questions

How many calories are in Stir-Fry General Tso Sauce?

Per 100 g of Stir-Fry General Tso Sauce there are 237 calories.

How much protein is in Stir-Fry General Tso Sauce?

Per 100 g of Stir-Fry General Tso Sauce there are 0.0 g protein.

How many carbohydrates are in Stir-Fry General Tso Sauce?

Per 100 g of Stir-Fry General Tso Sauce there are 52.63 g carbohydrates. Of which 47.37 g sugars.

How much sugar is in Stir-Fry General Tso Sauce?

Per 100 g of Stir-Fry General Tso Sauce there are 47.37 g sugars.

How much sodium (salt) is in Stir-Fry General Tso Sauce?

Per 100 g of Stir-Fry General Tso Sauce there are 1211.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Stir-Fry General Tso Sauce?

The main ingredients in Stir-Fry General Tso Sauce are: Balsamic Vinegar, Corn Starch, Dehydrated Garlic, Dehydrated Onion, Distilled Vinegar.

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Level of processing

4
Highly Processed
19 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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