KIKKOMAN

Stir-Fry Sauce — Nutrition Facts & Ingredients

UPC 41390024009 Manufacturer: Kikkoman Sales USA, Inc. Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Stir-Fry Sauce
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
20per serving
Protein
0 gper 100 g
Carbs
17.6 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (1 Tbsp, 17 g): 20 calories. Per 100 g: 118 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (17g)

Amount per servingCalories
20
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 190mg 8%
Total Carbohydrate 3g 1%
Total Sugars 3g
Includes 2.0g Added Sugars 4%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

118 calories in 100 g
Protein0 g
Carbohydrates17.6 g
Sugars17.6 g
Added sugars11.8 g
Fat0 g
Sodium1118 mg

Where to buy Stir-Fry Sauce

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Caramel Color, Garlic Powder, Ginger, Mirin, Modified Corn Starch, Salt, Sesame Oil, Soy Sauce, Soybeans, Spice, Sugar, Sweet Cooking Rice Wine, Vinegar, Water, Wheat, Xanthan Gum

Frequently asked questions

How many calories are in Stir-Fry Sauce?

Per 100 g of Stir-Fry Sauce there are 118 calories.

How much protein is in Stir-Fry Sauce?

Per 100 g of Stir-Fry Sauce there are 0.0 g protein.

How many carbohydrates are in Stir-Fry Sauce?

Per 100 g of Stir-Fry Sauce there are 17.65 g carbohydrates. Of which 17.65 g sugars.

How much sugar is in Stir-Fry Sauce?

Per 100 g of Stir-Fry Sauce there are 17.65 g sugars.

How much sodium (salt) is in Stir-Fry Sauce?

Per 100 g of Stir-Fry Sauce there are 1118.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Stir-Fry Sauce?

The main ingredients in Stir-Fry Sauce are: Caramel Color, Garlic Powder, Ginger, Mirin, Modified Corn Starch.

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Level of processing

4
Highly Processed
16 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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