BAJA MICHELADAS

Rim Dip — Nutrition Facts & Ingredients

UPC 856542004347 Manufacturer: garod corporation Alcohol Updated Sep 27, 2026

Rim Dip
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (11 g): 10 calories. Per 100 g: 91 calories, 9.1 g protein, 0 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size11g

Amount per servingCalories
10
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 210mg 9%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Total Sugars 5g
Includes 8.0g Added Sugars 16%
Protein 1g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

91 calories in 100 g
Protein9.1 g
Carbohydrates27.3 g
Sugars45.5 g
Added sugars72.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)27.3g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium1909 mg
Calcium0 mg
Potassium0 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Artificial Flavors, Cane Sugar, Citric Acid, Dry Chile Powder, High Fructose, Lime Extract, Red 40, Sea Salt, Sodium Benzoate, Tamarind, Water, Xanthan Gum

Frequently asked questions

How many calories are in Rim Dip?

Per 100 g of Rim Dip there are 91 calories.

How much protein is in Rim Dip?

Per 100 g of Rim Dip there are 9.09 g protein.

How many carbohydrates are in Rim Dip?

Per 100 g of Rim Dip there are 27.27 g carbohydrates. Of which 45.45 g sugars.

How much sugar is in Rim Dip?

Per 100 g of Rim Dip there are 45.45 g sugars.

How much sodium (salt) is in Rim Dip?

Per 100 g of Rim Dip there are 1909.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Rim Dip?

Per 100 g of Rim Dip there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Rim Dip?

The main ingredients in Rim Dip are: Artificial Flavors, Cane Sugar, Citric Acid, Dry Chile Powder, High Fructose.

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Level of processing

3
Processed
12 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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