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Cheddar & Port Wine Spreadable Cheese, Cheddar; Port Wine — Nutrition Facts & Ingredients

UPC 70153290443 Manufacturer: Lactalis American Group, Inc. Cheese Updated Sep 27, 2026

Per serving (2 Tbsp. (23g), 23 g): 70 calories. Per 100 g: 304 calories, 8.7 g protein, 30.4 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 Tbsp. (23g) (23g)

Amount per servingCalories
70
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 20.0mg 7%
Sodium 135mg 6%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 1g
Includes 0g Added Sugars 0%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 40.0mg 3%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

304 calories in 100 g
Protein8.7 g
Carbohydrates4.3 g
Sugars4.3 g
Added sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)4.3g
Fat30.4 g
Saturated fat17.4 g
Trans fat0 g
Cholesterol87 mg
Sodium587 mg
Calcium174 mg
Potassium0 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Cheddar & Port Wine Spreadable Cheese, Cheddar; Port Wine

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Ingredients

Apocarotenal Color, Blue 2, Carmine Color, Cheddar Cheese, Cultured Pasteurized Milk, Cultured Pasteurized Milk And Cream, Enzymes, Locust Bean And Guar Gums, Natural Cheese Flavor, Port Wine, Salt, Skim Milk, Sorbic Acid, Stabilizers, To Protect Flavor

Frequently asked questions

How many calories are in Cheddar & Port Wine Spreadable Cheese, Cheddar; Port Wine?

Per 100 g of Cheddar & Port Wine Spreadable Cheese, Cheddar; Port Wine there are 304 calories.

How much protein is in Cheddar & Port Wine Spreadable Cheese, Cheddar; Port Wine?

Per 100 g of Cheddar & Port Wine Spreadable Cheese, Cheddar; Port Wine there are 8.7 g protein.

How many carbohydrates are in Cheddar & Port Wine Spreadable Cheese, Cheddar; Port Wine?

Per 100 g of Cheddar & Port Wine Spreadable Cheese, Cheddar; Port Wine there are 4.35 g carbohydrates. Of which 4.35 g sugars.

How much sugar is in Cheddar & Port Wine Spreadable Cheese, Cheddar; Port Wine?

Per 100 g of Cheddar & Port Wine Spreadable Cheese, Cheddar; Port Wine there are 4.35 g sugars.

How much sodium (salt) is in Cheddar & Port Wine Spreadable Cheese, Cheddar; Port Wine?

Per 100 g of Cheddar & Port Wine Spreadable Cheese, Cheddar; Port Wine there are 587.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheddar & Port Wine Spreadable Cheese, Cheddar; Port Wine?

Per 100 g of Cheddar & Port Wine Spreadable Cheese, Cheddar; Port Wine there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheddar & Port Wine Spreadable Cheese, Cheddar; Port Wine?

The main ingredients in Cheddar & Port Wine Spreadable Cheese, Cheddar; Port Wine are: Apocarotenal Color, Blue 2, Carmine Color, Cheddar Cheese, Cultured Pasteurized Milk.

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Level of processing

4
Highly Processed
15 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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