Neapolitan Thin Pizza Crust — Nutrition Facts & Ingredients
Per serving (1/2 Crust (43g), 43 g): 100 calories. Per 100 g: 233 calories, 7.0 g protein, 3.5 g fat.
Nutrition Facts
Serving size1/2 Crust (43g) (43g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
00"" Wheat Flour, Cultured Sugar, Cultured Wheat Flour, Cultured Wheat Starch, Enzymes, Extra Virgin Olive Oil, Ground Millet, Natural Flavors, Natural Mold Inhibitors, Salt, Semolina Flour, Sugar, Sunflower Oil, Vinegar, Water, Wheat Gluten, Yeast
Frequently asked questions
How many calories are in Neapolitan Thin Pizza Crust?
Per 100 g of Neapolitan Thin Pizza Crust there are 233 calories.
How much protein is in Neapolitan Thin Pizza Crust?
Per 100 g of Neapolitan Thin Pizza Crust there are 6.98 g protein.
How many carbohydrates are in Neapolitan Thin Pizza Crust?
Per 100 g of Neapolitan Thin Pizza Crust there are 48.84 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Neapolitan Thin Pizza Crust?
Per 100 g of Neapolitan Thin Pizza Crust there are 0.0 g sugars.
How much sodium (salt) is in Neapolitan Thin Pizza Crust?
Per 100 g of Neapolitan Thin Pizza Crust there are 581.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Neapolitan Thin Pizza Crust?
Per 100 g of Neapolitan Thin Pizza Crust there are 2.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Neapolitan Thin Pizza Crust?
The main ingredients in Neapolitan Thin Pizza Crust are: 00"" Wheat Flour, Cultured Sugar, Cultured Wheat Flour, Cultured Wheat Starch, Enzymes.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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More from Damascus Bakery Inc
Nutrition facts for other products from Damascus Bakery Inc:
- Damascus Bakeries, Mini Pitas, Plain, Plain
- Traditional Lavash Roll-Ups, Traditional
- Damascus Bakeries, Whole Wheat Mini Pitas
- Damascus Bakeries, Natural Roll-Ups
- Damascus Bakeries, Whole Wheat Pitas
- Thin Lite Traditional Pizza Crust