MCCAIN

Quick Cook Crinkle Cut French Fried Potatoes — Nutrition Facts & Ingredients

UPC 72714006623 Manufacturer: McCain Foods USA, Inc. French Fries, Potatoes & Onion Rings Updated Sep 27, 2026

Quick Cook Crinkle Cut French Fried Potatoes
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
220per serving
Protein
2.4 gper 100 g
Carbs
32.9 gper 100 g
Fat
12.9 gper 100 g

Where to buy

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Per serving (3 oz (85g / about 28 pieces), 85 g): 220 calories. Per 100 g: 259 calories, 2.4 g protein, 12.9 g fat.

Label highlights: High in sodium — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 oz (85g / about 28 pieces) (85g)

Amount per servingCalories
220
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 460mg 20%
Total Carbohydrate 28.0g 10%
Dietary Fiber 2.0g 7%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 10.2mg 1%
Iron 0.5mg 3%
Potassium 260mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

259 calories in 100 g
Protein2.4 g
Carbohydrates32.9 g
Sugars0 g
Added sugars0 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)30.5g
Fat12.9 g
Saturated fat1.2 g
Trans fat0 g
Cholesterol0 mg
Sodium541 mg
Calcium12 mg
Potassium306 mg
Iron0.6 mg
Vitamin D0 mcg

Where to buy Quick Cook Crinkle Cut French Fried Potatoes

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Baking Soda, Corn, Corn Starch, Cottonseed, Dextrose, Leavening, Oils: Canola, Oleoresin Paprika, Potato Starch, Potatoes, Rice Flour, Rice Starch, Salt, Sodium Acid Pyrophosphate, Sodium Acid Pyrophosphate Added To Maintain Color, Soybean, Sunflower, Vegetable Oil

Frequently asked questions

How many calories are in Quick Cook Crinkle Cut French Fried Potatoes?

Per 100 g of Quick Cook Crinkle Cut French Fried Potatoes there are 259 calories.

How much protein is in Quick Cook Crinkle Cut French Fried Potatoes?

Per 100 g of Quick Cook Crinkle Cut French Fried Potatoes there are 2.35 g protein.

How many carbohydrates are in Quick Cook Crinkle Cut French Fried Potatoes?

Per 100 g of Quick Cook Crinkle Cut French Fried Potatoes there are 32.94 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Quick Cook Crinkle Cut French Fried Potatoes?

Per 100 g of Quick Cook Crinkle Cut French Fried Potatoes there are 0.0 g sugars.

How much sodium (salt) is in Quick Cook Crinkle Cut French Fried Potatoes?

Per 100 g of Quick Cook Crinkle Cut French Fried Potatoes there are 541.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Quick Cook Crinkle Cut French Fried Potatoes?

Per 100 g of Quick Cook Crinkle Cut French Fried Potatoes there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Quick Cook Crinkle Cut French Fried Potatoes?

The main ingredients in Quick Cook Crinkle Cut French Fried Potatoes are: Baking Soda, Corn, Corn Starch, Cottonseed, Dextrose.

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Level of processing

4
Highly Processed
18 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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