Gnocchi Cauliflower & Potato Dumplings — Nutrition Facts & Ingredients
- Calories
- 230per serving
- Protein
- 3.6 gper 100 g
- Carbs
- 37.1 gper 100 g
- Fat
- 0.4 gper 100 g
Where to buy
Per serving (3/4 cup 140 g Per serving, 140 g): 230 calories. Per 100 g: 164 calories, 3.6 g protein, 0.4 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size3/4 cup 140 g Per serving (140g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Gnocchi Cauliflower & Potato Dumplings
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Acidity Regulator: Lactic Acid, Antioxidant: Sodium Metabisulfite, Cauliflower 16.7, Dehydrated Potato Flakes, Emulsifier: Mono- And Diglycerides Of Fatty Acids, Potato Starch, Potatoes, Preservative Potassium Sorbate, Rice Flour, Salt, Water, Wheat Flour
Frequently asked questions
How many calories are in Gnocchi Cauliflower & Potato Dumplings?
Per 100 g of Gnocchi Cauliflower & Potato Dumplings there are 164 calories.
How much protein is in Gnocchi Cauliflower & Potato Dumplings?
Per 100 g of Gnocchi Cauliflower & Potato Dumplings there are 3.57 g protein.
How many carbohydrates are in Gnocchi Cauliflower & Potato Dumplings?
Per 100 g of Gnocchi Cauliflower & Potato Dumplings there are 37.14 g carbohydrates. Of which 0.71 g sugars.
How much sugar is in Gnocchi Cauliflower & Potato Dumplings?
Per 100 g of Gnocchi Cauliflower & Potato Dumplings there are 0.71 g sugars.
How much sodium (salt) is in Gnocchi Cauliflower & Potato Dumplings?
Per 100 g of Gnocchi Cauliflower & Potato Dumplings there are 407.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Gnocchi Cauliflower & Potato Dumplings?
Per 100 g of Gnocchi Cauliflower & Potato Dumplings there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Gnocchi Cauliflower & Potato Dumplings?
The main ingredients in Gnocchi Cauliflower & Potato Dumplings are: Acidity Regulator: Lactic Acid, Antioxidant: Sodium Metabisulfite, Cauliflower 16.7, Dehydrated Potato Flakes, Emulsifier: Mono- And Diglycerides Of Fatty Acids.
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