White Cheddar Popcorn, White Cheddar — Nutrition Facts & Ingredients
Per serving (2 3/4 cup, 30 g): 160 calories. Per 100 g: 533 calories, 10 g protein, 30 g fat.
Nutrition Facts
Serving size2 3/4 cup (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Cultures, Disodium Phosphate, Enzymes, Natural Flavors, Organic Cheddar Cheese, Organic Cheddar Cheese Powder, Organic Milk, Organic Popcorn, Organic Sunflower Oil, Organic Whey, Salt, Sea Salt
Frequently asked questions
How many calories are in White Cheddar Popcorn, White Cheddar?
Per 100 g of White Cheddar Popcorn, White Cheddar there are 533 calories.
How much protein is in White Cheddar Popcorn, White Cheddar?
Per 100 g of White Cheddar Popcorn, White Cheddar there are 10.0 g protein.
How many carbohydrates are in White Cheddar Popcorn, White Cheddar?
Per 100 g of White Cheddar Popcorn, White Cheddar there are 53.33 g carbohydrates. Of which 3.33 g sugars.
How much sugar is in White Cheddar Popcorn, White Cheddar?
Per 100 g of White Cheddar Popcorn, White Cheddar there are 3.33 g sugars.
How much sodium (salt) is in White Cheddar Popcorn, White Cheddar?
Per 100 g of White Cheddar Popcorn, White Cheddar there are 700.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in White Cheddar Popcorn, White Cheddar?
Per 100 g of White Cheddar Popcorn, White Cheddar there are 10.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in White Cheddar Popcorn, White Cheddar?
The main ingredients in White Cheddar Popcorn, White Cheddar are: Cultures, Disodium Phosphate, Enzymes, Natural Flavors, Organic Cheddar Cheese.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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