Classic Panettone — Nutrition Facts & Ingredients
Per serving (1/9 cake (76g), 76 g): 250 calories. Per 100 g: 329 calories, 6.6 g protein, 11.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Added sugars: 24% DV (high at 20% DV or more)
Nutrition Facts
Serving size1/9 cake (76g) (76g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Artificial And Natural Flavors, Barley Malt Extract, Beta Carotene, Blend Of Vegetable Oils, Butter, Calcium Propionate As Preservative, Candied Fruits, Cane Sugar, Citron, Eggs, Mono- And Diglycerides, Orange, Palm And Cotton Oil, Papaya, Raisins, Salt, Soybean, Wheat Flour
Frequently asked questions
How many calories are in Classic Panettone?
Per 100 g of Classic Panettone there are 329 calories.
How much protein is in Classic Panettone?
Per 100 g of Classic Panettone there are 6.58 g protein.
How many carbohydrates are in Classic Panettone?
Per 100 g of Classic Panettone there are 47.37 g carbohydrates. Of which 23.68 g sugars.
How much sugar is in Classic Panettone?
Per 100 g of Classic Panettone there are 23.68 g sugars.
How much sodium (salt) is in Classic Panettone?
Per 100 g of Classic Panettone there are 164.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Classic Panettone?
Per 100 g of Classic Panettone there are 2.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Classic Panettone?
The main ingredients in Classic Panettone are: Artificial And Natural Flavors, Barley Malt Extract, Beta Carotene, Blend Of Vegetable Oils, Butter.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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