Reggae Table Sauce — Nutrition Facts & Ingredients
Per serving (1 1/2 tbsps (23g), 23 g): 30 calories. Per 100 g: 130 calories, 4.3 g protein, 0 g fat.
Nutrition Facts
Serving size1 1/2 tbsps (23g) (23g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Brown Sugar, Cane Vinegar, Caramel Color, Cellulose Gum, Corn Starch, Hydrolised Protein, Less Than 0.1, Onion, Salt, Scotch Bonnet Pepper, Sodium Benzoate, Soy Beans, Soy Sauce, Sugar, Tomato Paste, Water, Wheat
Frequently asked questions
How many calories are in Reggae Table Sauce?
Per 100 g of Reggae Table Sauce there are 130 calories.
How much protein is in Reggae Table Sauce?
Per 100 g of Reggae Table Sauce there are 4.35 g protein.
How many carbohydrates are in Reggae Table Sauce?
Per 100 g of Reggae Table Sauce there are 34.78 g carbohydrates. Of which 30.43 g sugars.
How much sugar is in Reggae Table Sauce?
Per 100 g of Reggae Table Sauce there are 30.43 g sugars.
How much sodium (salt) is in Reggae Table Sauce?
Per 100 g of Reggae Table Sauce there are 1870.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Reggae Table Sauce?
Per 100 g of Reggae Table Sauce there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Reggae Table Sauce?
The main ingredients in Reggae Table Sauce are: Brown Sugar, Cane Vinegar, Caramel Color, Cellulose Gum, Corn Starch.
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